CHANCHO KING

1120 Edgewood Avenue South
Jacksonville, Florida, 32205
Avondale
Duval County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 4 health inspection reports

Location Map

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Nearby Locations

1301 MONUMENT RD, #5 & 6

Jacksonville, FL

10750 ATLANTIC BLVD #14

Jacksonville, FL

8102-1 BLANDING BLVD

Jacksonville, FL

15551 NW HIGHWAY 441 SUITE # 30

Alachua, FL

3646 POST ST

Jacksonville, FL

SOLAZO0.3mi

954 EDGEWOOD AVE S

Jacksonville, FL

4627 W LOIS AVE UNIT 4629

Tampa, FL

4842 POST ST

Jacksonville, FL

3144 LENOX AVE

Jacksonville, FL

1018 CASSAT AVE

Jacksonville, FL

All Inspection Reports

Inspection on 3/20/2025

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee restroom door
Food Inspector #10703533
2025-03-20
★★★★½ 5.0/5
Food safety inspection conducted on 3/20/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 10/24/2024

High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet clean cups stored on counter near ice machine
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw octopus stored over Cooked Shrimp in reach in cooler. Manger properly stored food items Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing at mop sink
Food Inspector #8722456
2024-10-24
★½☆☆☆ 2.0/5
Food safety inspection conducted on 10/24/2024 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).

Inspection on 1/18/2024

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restroom doors
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Clear bowl used to scoop dry food products
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils stored on water 79F on cooks line
Food Inspector #8451492
2024-01-18
★★★★☆ 4.0/5
Food safety inspection conducted on 1/18/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 7/20/2023

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8162685
2023-07-20
★★★★★ 5.0/5
Food safety inspection conducted on 7/20/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).