BURGER KING #1954
4948 University Boulevard West
Jacksonville, Florida, 32216
Englewood
Duval County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 7/10/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile in dining area with water damage Repeat Violation
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor soiled with grease build up under fryer area Repeat Violation
- 36-24-5:Basic - Hole in or other damage to wall. Damage to exterior of building wall near side door entrance Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of fryer soiled with grease build up Repeat Violation
Food safety inspection conducted on 7/10/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 9/6/2023
High Priority
1
Intermediate
0
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile in dining room missing. Ceiling tile in men's restroom in disrepair. Ceiling tile in dining room with water damages. Repeat Violation
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Under fryer cooking equipment Repeat Violation
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Under fryer equipment Repeat Violation
- 36-24-5:Basic - Hole in or other damage to wall. Damage to exterior of building wall near side door entrance Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of fryer with grease build up Repeat Violation
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Liquid eggs (59F - Cold Holding), stored on top of reach in cooler in kitchen on cook line, place there approximately 5 mins ago as per cook after usage but didn't put back. Employee properly stored in reach in cooler. Corrected On-Site
Food safety inspection conducted on 9/6/2023 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).