BROKEN SPOKE (THE)

1529 N UNIVERSITY BLVD

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 8 health inspection reports

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Nearby Locations

5960 RICHARD RD

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3547 UNIVERSITY BLVD N

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5566 FORT CAROLINA RD STE 22

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6030 FORT CAROLINE RD

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6185 FT CAROLINE RD

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5822 MERRILL RD

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11565 N MAIN ST STE 230

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1533 UNIVERSITY BLVD

Jacksonville, FL

2777 UNIVERSITY BLVD W STE 32

Jacksonville, FL

11565 N MAIN ST STE 200

Jacksonville, FL

All Inspection Reports

Inspection on 3/24/2025

High Priority
1
Intermediate
4
Basic
0
Total
5
Disposition: Follow-up Inspection Required

Inspection Details:

  • 41-20-4:High Priority - Pesticide use not in accordance with manufacturer's directions. Fly traps on back of reach in cooler. That emits odors and not to be used for more than four consecutive hours
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Walls removed ceiling changed, plumbing rearranged Repeat Violation Warning
  • 35A-01-4:Intermediate - Nonservice animals in the food establishment or on premises. Medium sized live green lizard on top of foam Togo plates over reach in cooler, employee removed lizard **Corrective Action Taken**
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Par cooked Wings on reach in cooler No date marking
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Large zep spray bottle with no label of which chemical is inside. Clear spray bottle with clear substance in spray bottle
Food Inspector #10702594
2025-03-24
★½☆☆☆ 2.0/5
Food safety inspection conducted on 3/24/2025 revealed 5 total violations (1 high priority, 4 intermediate, 0 basic).

Inspection on 1/3/2025

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required

Inspection Details:

  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Remodel in kitchen no plans available to see - From follow-up inspection 2025-01-03: Unavailable to show that plans are submitted Admin Complaint
Food Inspector #10702380
2025-01-03
★★★★½ 5.0/5
Food safety inspection conducted on 1/3/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 10/23/2024

High Priority
1
Intermediate
2
Basic
0
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef Pattie's over cooked chicken and cooked beef in reach in cooler
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quat
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Remodel in kitchen no plans available to see
Food Inspector #8790383
2024-10-23
★★½☆☆ 3.0/5
Food safety inspection conducted on 10/23/2024 revealed 3 total violations (1 high priority, 2 intermediate, 0 basic).

Inspection on 9/16/2024

High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Establishment doing a remodel and opened up ceiling exposed metal lines on kitchen area Warning - From follow-up inspection 2024-09-03: Still needs **Time Extended** - From follow-up inspection 2024-09-16: Still the same Admin Complaint
  • 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 6-1-24 Warning - From follow-up inspection 2024-09-03: Still needs **Time Extended** - From follow-up inspection 2024-09-16: Still expired Admin Complaint
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Walls removed expanded cooler storage area. Needs plans for file Warning - From follow-up inspection 2024-09-03: Still needs states had issues **Time Extended** - From follow-up inspection 2024-09-16: Still doesn't have plans available to show Admin Complaint
Food Inspector #8878331
2024-09-16
★★½☆☆ 3.0/5
Food safety inspection conducted on 9/16/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).

Inspection on 9/3/2024

High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Establishment doing a remodel and opened up ceiling exposed metal lines on kitchen area Warning - From follow-up inspection 2024-09-03: Still needs **Time Extended**
  • 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 6-1-24 Warning - From follow-up inspection 2024-09-03: Still needs **Time Extended**
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Walls removed expanded cooler storage area. Needs plans for file Warning - From follow-up inspection 2024-09-03: Still needs states had issues **Time Extended**
Food Inspector #8704112
2024-09-03
★★½☆☆ 3.0/5
Food safety inspection conducted on 9/3/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).

Inspection on 6/27/2024

High Priority
1
Intermediate
4
Basic
3
Total
8
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Establishment doing a remodel and opened up ceiling exposed metal lines on kitchen area Warning
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Keys stored on prep area Warning
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Cook in kitchen wearing rubber bracelets while in food prep Warning
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 6-1-24 Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quat
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink in kitchen near walk way Warning
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Walls removed expanded cooler storage area. Needs plans for file Warning
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Food Inspector #8666544
2024-06-27
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 6/27/2024 revealed 8 total violations (1 high priority, 4 intermediate, 3 basic).

Inspection on 6/27/2024

High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. At handsink in kitchen At bar - From follow-up inspection 2024-06-27: **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun at bar - From follow-up inspection 2024-06-27: **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2024-06-27: Establishment has date set up to take **Time Extended**
Food Inspector #8666127
2024-06-27
★★★½☆ 4.0/5
Food safety inspection conducted on 6/27/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).

Inspection on 5/1/2024

High Priority
3
Intermediate
5
Basic
4
Total
12
Disposition: Follow-up Inspection Required

Inspection Details:

  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Containers of oil stored on floor in back storage area
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Cracked lid on raw chicken in reach in 2 door true cooler
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At handsink in kitchen At bar
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Taco beef dated 4-22 Cook stated cooked yesterday 4-30
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Shelled eggs stored over celery and bread, in 2 door cooler in hallway
  • 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Cooked chili. Dated 4-12-24
  • 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Chili dated 4-12 Cheese dated 4-7
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided email of vomit clean up
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun at bar
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Missing quat test strips
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Soap at bar. Provided soap
Food Inspector #8357206
2024-05-01
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 5/1/2024 revealed 12 total violations (3 high priority, 5 intermediate, 4 basic).