AL'S PIZZA
Oak Street
Jacksonville, Florida, 32205
Riverside
Duval County County
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 1/29/2025
High Priority
0
Intermediate
3
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Mold like substance on vents about prep line Repeat Violation
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse on case of tomato, employee moved purse Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers soiled with dust in the walk in cooler
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Unlabeled bins with a white powdery substance stored inside. Manager labeled containers Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stain marks on small white cutting board used to cut lemons
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Pan stored in hand wash sink in server area, employee removed pan Corrected On-Site
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filter installed dated 11/2023
Food safety inspection conducted on 1/29/2025 revealed 7 total violations (0 high priority, 3 intermediate, 4 basic).
Inspection on 8/21/2024
High Priority
0
Intermediate
3
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust on Kitchen vents and ceiling tiles Repeat Violation
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet clear cups stacked on shelf in server area Repeat Violation
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Walk in freezer Food debris on floor under shelves in the walk in freezer
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave is soiled with food debris Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with food debris Repeat Violation
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at pizza make station Hand sink Repeat Violation
- 31B-03-4:Intermediate - No soap provided at handwash sink. No hand soap at hand wash sink on cooks line
Food safety inspection conducted on 8/21/2024 revealed 7 total violations (0 high priority, 3 intermediate, 4 basic).
Inspection on 3/5/2024
High Priority
1
Intermediate
2
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust on ceiling vents
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet clean clear cups stacked at beverage station, manager cleaned cups and placed to dry during inspection **Corrective Action Taken**
- 14-11-5:Basic - Equipment in poor repair. White ice shield inside ice machine is broken
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food on interior of Microwave and handles
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves food debris Walk-in cooler, fan covers are dusty in the walk in cooler
- 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Food debris on Can opener
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Closest to dish machine, manager provided paper towels during inspection Corrected On-Site
Food safety inspection conducted on 3/5/2024 revealed 8 total violations (1 high priority, 2 intermediate, 5 basic).
Inspection on 8/16/2023
High Priority
1
Intermediate
2
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance on interior of Ice machine, employee cleaned ice machine during inspection Corrected On-Site
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet clean cups stored on shelf above drink machine
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on prep table where lasagna is stored, manager put wiping cloth in sanitizer bucket Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. White powdery substance stored in clear container, employee properly labeled container during inspection Corrected On-Site
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time marking on Proportioned hot marinara sauce stored on top of bread oven, employee added time marking on marinara sauce Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Manager took form home to laminate for protection, emailed operator an additional form during inspection
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade is soiled with food debris, manager cleaned can opener Corrected On-Site Repeat Violation
Food safety inspection conducted on 8/16/2023 revealed 8 total violations (1 high priority, 2 intermediate, 5 basic).