MAVI WATERFRONT BAR & GRILL
2309 Beach Boulevard
Florida, 32250
Duval County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 9 health inspection reports
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All Inspection Reports
Inspection on 3/4/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/4/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/1/2024
High Priority
1
Intermediate
2
Basic
7
Total
10
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machines in both bars soiled on the interior of both units.
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed in prep area ceiling tiles missing and in disrepair. **Repeat Violation**
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Inspector provided education on Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. **Repeat Violation**
- 35A-03-4:Basic - Dead roaches on premises. Observed 1 dead roach in dry storage area. Employee removed and discarded from premises. **Corrected On-Site** **Repeat Violation**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table in kitchen. Employee removed and stored properly. **Corrected On-Site**
- 08B-38-4:Basic - Food stored on floor. Observed case of fish stored on floor of walk in freezer. Manager removed and stored properly. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler door gasket soiled. Observed walk in prep cooler door gasket soiled.
- 41-05-4:High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed household insecticide stored in kitchen. Employee removed household insecticide from premises. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed area around nozzles of soda station near entrance of service line soiled. Manager was going to start cleaning during inspection. **Corrective Action Taken**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed bucket containing ice scoop stored in employee hand sink located in bar #1. Employee removed bucket and ice scoop from hand sink. **Corrected On-Site**
Food safety inspection conducted on 11/1/2024 revealed 10 total violations (1 high priority, 2 intermediate, 7 basic).
Inspection on 8/30/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/30/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/28/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed total of 3 dead roaches Observed 1 dead roach in dry storage. 1 dead roach at entrance of expo line 1 dead roach in drink station near expo line. **Admin Complaint** - From follow-up inspection 2024-08-28: Observed total of 2 dead roaches. 1 dead roach in dining area. 1 dead roach I hallway to kitchen. Manager removed and discarded from premises. **Admin Complaint**
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed 9 live roaches on cook line. **Admin Complaint** - From follow-up inspection 2024-08-28: Observed 1 live roach on wall in kitchen. Manager killed roach and discarded from premises. **Admin Complaint**
Food safety inspection conducted on 8/28/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 8/26/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. Observed total of 3 dead roaches Observed 1 dead roach in dry storage. 1 dead roach at entrance of expo line 1 dead roach in drink station near expo line. **Admin Complaint**
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed 9 live roaches on cook line. **Admin Complaint**
Food safety inspection conducted on 8/26/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 8/26/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed total of 18 flying insects. 8 flying insects in prep area. 4 flying insects on cook line. 1 flying insect in indoor bar area. 1 flying insect in outdoor bar area. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2024-08-20: Observed total of 11 flying insects. 7 flying insects in ware washing area. 2 flying insects at front expo line. 2 flying insects in prep area. **Admin Complaint** - From follow-up inspection 2024-08-22: Observed total of 4 flying insects. 2 flying insects in ware washing area. 2 flying insects in prep storage area. Observed Total of 2 live roaches. 1 live roach near expo line. 1 live roach on wall behind clean dry pans. Manager killed and removed from premises. Observed total of 7 dead roaches. 2 dead roaches in prep area. 5 dead roaches in expo area. Manager removed and discarded from premises. **Admin Complaint** - From follow-up inspection 2024-08-26: Observed 2 flying insects in drink station near expo line. Observed 9 live roaches at callback on cook line. **Admin Complaint**
Food safety inspection conducted on 8/26/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 8/22/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed total of 18 flying insects. 8 flying insects in prep area. 4 flying insects on cook line. 1 flying insect in indoor bar area. 1 flying insect in outdoor bar area. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2024-08-20: Observed total of 11 flying insects. 7 flying insects in ware washing area. 2 flying insects at front expo line. 2 flying insects in prep area. **Admin Complaint** - From follow-up inspection 2024-08-22: Observed total of 4 flying insects. 2 flying insects in ware washing area. 2 flying insects in prep storage area. Observed Total of 2 live roaches. 1 live roach near expo line. 1 live roach on wall behind clean dry pans. Manager killed and removed from premises. Observed total of 7 dead roaches. 2 dead roaches in prep area. 5 dead roaches in expo area. Manager removed and discarded from premises. **Admin Complaint**
Food safety inspection conducted on 8/22/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 8/20/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed total of 18 flying insects. 8 flying insects in prep area. 4 flying insects on cook line. 1 flying insect in indoor bar area. 1 flying insect in outdoor bar area. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2024-08-20: Observed total of 11 flying insects. 7 flying insects in ware washing area. 2 flying insects at front expo line. 2 flying insects in prep area. **Admin Complaint**
Food safety inspection conducted on 8/20/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 8/15/2024
High Priority
2
Intermediate
1
Basic
5
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed Commercially processed reduced oxygen packaged tuna no longer frozen and not removed from reduced oxygen package. Employee will cut bags of tuna. **Corrective Action Taken**
- 35A-03-4:Basic - Dead roaches on premises. Observed 1 dead roach at entrance of service line. Employee removed and discarded from premises. **Corrected On-Site** **Repeat Violation**
- 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water at the indoor bar.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed stickers on clean dry storage rack.
- 33-16-4:Basic - Open dumpster lid. Observed dumpster lid open at start of inspection. Manager had dumpster lid closed during inspection. **Corrected On-Site**
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed total of 18 flying insects. 8 flying insects in prep area. 4 flying insects on cook line. 1 flying insect in indoor bar area. 1 flying insect in outdoor bar area. **Repeat Violation** **Admin Complaint**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed business license expired 6-1-2024. Manager updated business license to current. **Corrected On-Site** **Admin Complaint**
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some employee required training expired.
Food safety inspection conducted on 8/15/2024 revealed 8 total violations (2 high priority, 1 intermediate, 5 basic).