OFF THE HOOK CHURRASCARIA
82205 Overseas Highway
Florida, 33036
Monroe County County
Overall Food Safety Rating
★★☆☆☆ (2.2/5)
Based on 6 health inspection reports
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All Inspection Reports
Inspection on 3/7/2025
High Priority
1
Intermediate
1
Basic
2
Total
4
Inspection Details:
- 51-09-4:Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. . A new seating room and a new bathroom have been added to the original restaurant. Licensed for 18 seats. observed 42 seating on inside of establishment. Repeat Violation
- 51-15-4:Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Establishment increased seating without providing written approval from the local fire authority and wastewater provider. A new seating room and a new bathroom have been added to the original restaurant. Licensed for 18 seats . I observed 42 seating on inside of establishment. Repeat Violation
- 08A-05-6:High Priority - Raw shell eggs stored over whipping cream in stand up cold holding unit . Repeat Violation
- 31B-03-4:Intermediate - No soap provided at handwash sink in dish room
Food safety inspection conducted on 3/7/2025 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 9/26/2024
High Priority
1
Intermediate
0
Basic
3
Total
4
Inspection Details:
- 51-09-4:Basic - - From initial inspection : Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. A new seating room and a new bathroom have been added to the original restaurant. Licensed for 18 seats . I observed 42 seating on inside of establishment. Repeat Violation Warning - From follow-up inspection 2024-09-26: At callback instruction no seating evaluation form has been completed or submitted. Admin Complaint
- 51-15-4:Basic - - From initial inspection : Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. A new seating room and a new bathroom have been added to the original restaurant. Licensed for 18 seats . I observed 42 seating on inside of establishment. Repeat Violation Warning - From follow-up inspection 2024-09-26: at callback instruction no seating evaluation form has been completed or submitted. Admin Complaint
- 29-08-4:Basic - - From initial inspection : Basic - Plumbing system in disrepair. Mop sink drain line is not connected. Warning - From follow-up inspection 2024-09-26: At cal back inspection Plumbing system in disrepair. Mop sink drain line is not connected. Admin Complaint
- 08A-05-6:High Priority - - From initial inspection : High Priority - Raw animal food , shell eggs stored over/not properly separated from ready-to-eat food mayonnaise Warning - From follow-up inspection 2024-09-26: At callback inspection the raw shell eggs are stored over heavy whipping cream and shreded cheese in stand up reach in unit Admin Complaint
Food safety inspection conducted on 9/26/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 7/18/2024
High Priority
1
Intermediate
1
Basic
4
Total
6
Inspection Details:
- 22-20-5:Basic - Accumulation of mold-like substance in the interior of the ice machine/bin. Warning
- 51-09-4:Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. A new seating room and a new bathroom have been added to the original restaurant. Licensed for 18 seats . I observed 42 seating on inside of establishment. Repeat Violation Warning
- 51-15-4:Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. A new seating room and a new bathroom have been added to the original restaurant. Licensed for 18 seats . I observed 42 seating on inside of establishment. Repeat Violation Warning
- 29-08-4:Basic - Plumbing system in disrepair. Mop sink drain line is not connected. Warning
- 08A-05-6:High Priority - Raw animal food , shell eggs stored over/not properly separated from ready-to-eat food mayonnaise Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. A new seating room and a new bathroom have been added to the original restaurant. Licensed for 18 seats . I observed 42 seating on inside of establishment. Repeat Violation Warning
Food safety inspection conducted on 7/18/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 3/14/2024
High Priority
2
Intermediate
3
Basic
2
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-09-4:Basic - - From initial inspection : Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Licensed for 18 seats . I observed 42 seating on inside of establishment. Warning - From follow-up inspection 2024-03-14: Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Licensed for 18 seats . I observed 42 seating on inside of establishment. Admin Complaint
- 51-15-4:Basic - - From initial inspection : Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Warning - From follow-up inspection 2024-03-14: No completed seating evaluation form for additional seating that has been added. Admin Complaint
- 08A-05-6:High Priority - - From initial inspection : High Priority - Raw pork stored over/not properly separated from ready-to-eat butter Warning - From follow-up inspection 2024-03-14: At callback inspection observed raw pork stored over cheese in reach in cooler. Admin Complaint
- 29-42-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Warning - From follow-up inspection 2024-03-14: At callback inspection no vacuum breaker has been added to the mop sink threaded faucet. Admin Complaint
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2024-03-14: At callback inspection there is no proof of food manager certification for any existing employees. Admin Complaint
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. A new seating room and a new bathroom have been added to the original restaurant. Warning - From follow-up inspection 2024-03-14: On-base there are no plans approved for the addition of the bathroom and seating area . As per the manager the owner with file plans soon. Admin Complaint
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2024-03-14: At callback inspection there is No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses Forms are printed but not signed or filled out. Operator had the employees that are working sign the agreement at time of callback inspection. **Time Extended** **Corrective Action Taken**
Food safety inspection conducted on 3/14/2024 revealed 7 total violations (2 high priority, 3 intermediate, 2 basic).
Inspection on 1/5/2024
High Priority
2
Intermediate
4
Basic
7
Total
13
Disposition: Follow-up Inspection Required
Inspection Details:
- 32-02-4:Basic - Bathroom door left open other than during cleaning or maintenance. Corrected On-Site Warning
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Warning
- 51-09-4:Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Licensed for 18 seats . I observed 42 seating on inside of establishment. Warning
- 51-15-4:Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. In new bathroom at handwash sink Warning
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Pork ribs thawing in standing ware in triple sink. Corrected On-Site Warning
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Hood filters are dusty. Warning
- 08A-05-6:High Priority - Raw pork stored over/not properly separated from ready-to-eat butter Warning
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. A new seating room and a new bathroom have been added to the original restaurant. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
Food safety inspection conducted on 1/5/2024 revealed 13 total violations (2 high priority, 4 intermediate, 7 basic).
Inspection on 7/7/2023
High Priority
0
Intermediate
3
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
- 11-26-1:Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Gabby
Food safety inspection conducted on 7/7/2023 revealed 4 total violations (0 high priority, 3 intermediate, 1 basic).