Restaurants in HOLLY HILL, FL, US
Common Violations in HOLLY HILL
Most frequently cited violation codes in HOLLY HILL over the last 90 days.
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, or dust. -buildup of food debris on shelf under grills. -mold like substance o...
Basic - No handwashing sign provided at a hand sink used by food employees, ladies restroom. Warning...
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Repeat Violation Warning...
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, ca...
Basic - Floor soiled/has accumulation of debris in kitchen, under equipment and prep tables. Repeat Violation...
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Corrected On-Site Repeat Violation Warning...
Basic - Wall soiled with accumulated food debris behind ice cream machine. Warning...
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their he...
High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - no...
Basic - Floors not constructed to be easily cleanable. -deep grout lines in kitchen. Repeat Violation...