DirtyFLRestaurant Inspection Data

LITTLE CAESARS

LITTLE CAESARS in HOLIDAY has 6 health inspections on record with an overall food safety rating of 3.9/5. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 6 reports on file

Mile Stretch Drive
Florida, 34690
Pasco County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 6 health inspection reports

All Inspection Reports

1/28/2026· 1mo ago

Visit ID: 13613272

Met Inspection Standards

4 basic

  • 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired Reach in cooler top lids have gap between two lid, and not fully cover the food.
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee no beard guard while engaging food preparation
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Floor tiles cracked in triple sinks area in kitchen
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed a soft copy to operator **Corrective Action Taken**

1/28/2026· 1mo ago

Visit ID: 13588830

Follow-up Inspection Required

1 basic

  • 42-01-4:Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in mop bucket with soiled water in kitchen. Warning - From follow-up inspection 2026-01-28: **Time Extended**

12/4/2025· 3mo ago

Visit ID: 10919658

Follow-up Inspection Required

1 high, 2 int, 3 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee's opened Redbull stored on prep table. Removed. Corrected On-Site Warning
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cellphone stored on prep table in kitchen. Removed. Corrected On-Site Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in mop bucket with soiled water in kitchen. Warning
  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Tested 0ppm. Operator states that he will reset and test the sanitizer later after rush hour, no ware washing at time of inspection. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Employee rinsed oil brush in handwash sink by walk-in cooler. Warning
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. David Hickmon. Warning

7/8/2025· 8mo ago

Visit ID: 10826507

Follow-up Inspection Required

1 int, 1 basic

  • 10-06-5:Basic - - From initial inspection : Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop no handle used to portion toppings. Warning - From follow-up inspection 2025-07-08: **Time Extended**
  • 53A-02-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. PIC Jenna Amos does not yet have managers certification No other manager with certification Warning - From follow-up inspection 2025-07-08: Admin Complaint

4/24/2025· 10mo ago

Visit ID: 8786762

Follow-up Inspection Required

2 int, 2 basic

  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop no handle used to portion toppings. Warning
  • 22-13-5:Basic - Pizza Pans not cleaned at least once every 24 hours. Warning
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. PIC Jenna Amos does not yet have managers certification No other manager with certification Warning
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

12/28/2023· 2y 2mo ago

Visit ID: 8385548

Met Inspection Standards

2 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jackets stored with bottled soda. Manager moved jackets. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Squeeze bottle and food container containing food removed from its original container not labeled with common name. Manager labeled food with common name.