THE STATION BAKERY & CAFE

Santa Fe Boulevard
Florida, 32655
Alachua County County

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

Location Map

Loading map...

Nearby Locations

10 NW SANTA FE BLVD

High Springs, FL

18732 N US HWY 441

High Springs, FL

19726 NW US HWY 441

High Springs, FL

19170 NW US HWY 441

High Springs, FL

18172 NW US HWY 441

High Springs, FL

23731 S US HWY 441

High Springs, FL

19975 NW 244 ST UNIT 20

High Springs, FL

19975 NW 244TH ST, UNIT 10

High Springs, FL

5490 S FLORIDA AVE

Inverness, FL

18587 HIGH SPRINGS MAIN ST

High Springs, FL

All Inspection Reports

Inspection on 3/18/2025

High Priority
3
Intermediate
4
Basic
4
Total
11
Disposition: Follow-up Inspection Required

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on counter next to soup warmer and Togo containers, manager moved drink. **Corrected On-Site**
  • 33-23-4:Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Dumpster half way on pad and half way on ground.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Dessert reach in cooler door tracks. -Clean dish rack. **Repeat Violation**
  • 36-50-4:Basic - Unclean building components, attachments or fixtures. Air conditioning closets door is soiled.
  • 01B-07-4:High Priority - Food with mold-like growth. See stop sale. 1 lemon in cooler behind front counter.
  • 01A-05-4:High Priority - Food/ice received from unapproved source/no invoice provided to verify source. See Stop Sale. Jars of honey at front counter for sale, operator stated a local farm provides to honey and she just sells them at the front counter, unable to verify if the farm has a license by fdacs.
  • 35A-02-7:High Priority - Live, small flying insects found. Approximately 3 flies on cheesecloth on sour dough starter jar.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Half&half cream opened yesterday no date mark, manager dated. **Corrected On-Site**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Flat top heating equipment soiled. -Interior oven. -Interior ice machine. **Repeat Violation**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At Handwash sink in employee restroom, manager replaced paper towels at sink. **Corrected On-Site**
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee has an expired certificate and one does not have certificate. **Warning**
Food Inspector #8718749
2025-03-18
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 3/18/2025 revealed 11 total violations (3 high priority, 4 intermediate, 4 basic).