TLC FOOD TRUCK

With 6 documented inspections, TLC FOOD TRUCK in HIALEAH has achieved a 4.0/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 5 months ago · 6 reports on file

7885 WEST 20 AVE

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 6 health inspection reports

All Inspection Reports

9/19/2025· 5mo ago

Visit ID: 10927390

Met Inspection Standards

3 basic

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor soiled with dark substance under service window and cooking equipment.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach in freezer next to service window. Corrected On-Site
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee personal energy drink inside reach in freezer. Employee removed and discarded during inspection. Corrected On-Site

9/19/2025· 5mo ago

Visit ID: 8224675

Met Inspection Standards
  • N/A:No Violations Were Observed

6/12/2025· 9mo ago

Visit ID: 10724252

Met Inspection Standards

1 int

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11/19/2024· 1y 3mo ago

1 basic

  • 50-03-4:Basic - - From initial inspection : Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Observed no MFDV decal visible on the truck. Warning - From follow-up inspection 2024-11-19: **Time Extended**

11/19/2024· 1y 3mo ago

2 int, 1 basic

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink. Manager provided during inspection. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with handout , manager was able to provide one sign and dated during inspection. Corrected On-Site

6/18/2024· 1y 8mo ago

Visit ID: 8332025

Follow-up Inspection Required

6 int, 2 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
  • 50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Observed no MFDV decal visible on the truck. Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed expired manager certificate 04-26-24. Warning
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strips on premises. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink. Manager provided paper towels during inspection. Corrected On-Site Warning
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no hand soap at handwashing sink. Manager provided soap during inspection. Corrected On-Site Warning