ME SABE A PERU
3715 W 16 AVE STE 14
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 1/16/2025
High Priority
0
Intermediate
1
Basic
2
Total
3
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed at bathroom ceiling tiles water damage .
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed ceviches offered on the menu not Identified as raw.
Food safety inspection conducted on 1/16/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 8/23/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled. Repeat Violation
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed container with MSG (Ajinomoto) no labeled at prep area..
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed inside reach in cooler. Raw chicken over cooked potatoes. Employee put raw chicken on bottom shelf, under cooked potatoes. Corrected On-Site
Food safety inspection conducted on 8/23/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 3/12/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed evaporated milk and cooking oil containers stored on the floor. Employee stored food items six inches above the floor. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled hood filters. Repeat Violation
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Employee stored wiping cloths inside sanitizer solution bucket. Corrected On-Site Repeat Violation
Food safety inspection conducted on 3/12/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 10/16/2023
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet towel on top of counter. Employee stored in sanitizer solution. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic colander inside hand wash sink. Employee moved item from inside hand wash sink. Corrected On-Site
Food safety inspection conducted on 10/16/2023 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).