DOMINOS PIZZA #5193
437 E 49 ST
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 10/11/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Inspection Details:
- 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Observed on back door to outside. Repeat Violation Warning - From follow-up inspection 2024-10-03: Exterior door has a gap at the threshold that opens to the outside. Observed on back door to outside. **Time Extended** - From follow-up inspection 2024-10-11: Exterior door has a gap at the threshold that opens to the outside. Observed on back door to outside. **Time Extended**
Food safety inspection conducted on 10/11/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 10/11/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Inspection Details:
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed on back door to outside. Repeat Violation
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop being stored inside mop bucket next to 3 compartment sink.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at employee bathroom, manager provided during inspection. Corrected On-Site
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided manager with handout via email.
Food safety inspection conducted on 10/11/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 10/3/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Inspection Details:
- 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Observed on back door to outside. Repeat Violation Warning - From follow-up inspection 2024-10-03: Exterior door has a gap at the threshold that opens to the outside. Observed on back door to outside. **Time Extended**
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 2 employees working over 60 days without food handlers certification-Ashley, and Sherly. Warning - From follow-up inspection 2024-10-03: Observed 2 employees working over 60 days without food handlers certification-Ashley, and Sherly. Manager Karla Quintero is no longer with the company, New Manager Regla Stoker is in process of training all employees. **Time Extended**
Food safety inspection conducted on 10/3/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 7/26/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Inspection Details:
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed on back door to outside. Repeat Violation Warning
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored inside mop bucket. Manager removed and stored properly. Corrected On-Site Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no quaternary test strips on premises. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 2 employees working over 60 days without food handlers certification-Ashley, and Sherly. Warning
Food safety inspection conducted on 7/26/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 9/13/2023
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed on back door to outside. Repeat Violation
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop inside cornmeal. Manager stored with handle upwards. Corrected On-Site
- 02D-02-4:Intermediate - Packaged food not labeled as specified by law. Observed container with cornmeal no labeled. Manager labeled corn meal container. Corrected On-Site
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some certifications expired 03/2023
Food safety inspection conducted on 9/13/2023 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).