DirtyFLRestaurant Inspection Data

CAFFE REAL CORP

Food safety records indicate CAFFE REAL CORP in HIALEAH has 4 inspections with a 1.8/5 overall rating. Recent inspections indicate some food safety concerns.

2410 E 8 AVE

Overall Food Safety Rating

★½☆☆☆ (1.8/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 8/12/2025

Inspection #: Visit ID: 10900745

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled with water marks at kitchen area. Corrected On-Site Warning
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee personal beverage container on top preparation table in kitchen area. Employee removed and stored properly. Corrected On-Site Warning
  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water inside walk in cooler. Warning
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor in kitchen area soiled with food debris. Warning
  • 08B-38-4:Basic - Food stored on floor. Observed plastic white bucket with dulce de leche being stored on the floor inside walk in freezer. Warning
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris at preparation area. Employee cleaned properly during inspection. Corrected On-Site Warning
  • 08B-12-5:Basic - Stored food not covered. Observed plastic container with sugar not covered next to oven , manager covered container during inspection. Corrected On-Site Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no hand soap at handwashing sink behind front counter. Employee provided during inspection. Corrected On-Site Warning
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Rolando, Milagro food training certification expired 09-01-24. Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser not labeled next to 3 compartment sink. Employee lacked during inspection. Corrected On-Site Warning

Inspection Date: 12/10/2024

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled with water marks at kitchen area.
  • 33-14-4:Basic - Dumpster overflowing garbage.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor soiled with food debris in front of oven.
  • 08B-38-4:Basic - Food stored on floor. Observed plastic bottles of water on the floor in front of front counter.
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Observed on the ground card board boxes around the dumpster area.
  • 33-16-4:Basic - Open dumpster lid.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed plastic container with sugar not labeled next to coffee station, manager labeled product during inspection. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink with food residue inside sink. Behind front counter.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Inspection Date: 7/17/2024

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed tiles in kitchen area stained with water marks.
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed cooking utensils not inverted next to 3 compartment sink. Employee inverted utensils during inspection. Corrected On-Site
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed 2 employees handling food without hairs restraints. Manager provided hair net during inspection. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Observed bag of onions stored on the floor inside walk in cooler. Manager stored product properly during inspection. Corrected On-Site
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Observed inside ice maker behind front counter, Employee removed and stored properly. Corrected On-Site Repeat Violation
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed 2 plastic bottles of water inside reach in cooler in kitchen area. Employee removed bottles of water during inspection. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed plastic container with sugar not labeled in preparation table across from walk in cooler. Employee labeled product properly. Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at front counter warmer egg and cheese sandwich (130F - Hot Holding); chicken croquettes (132F - Hot Holding); as per manger less than 3 hours , employee reheated product -ham croquettes (168F - Hot Holding). Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink across from 3 compartment sink . Employee provided paper towels during inspection. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

Inspection Date: 2/13/2024

Inspection #: Visit ID: 8378904

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed throughout kitchen. Repeat Violation
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open soda can on top of prep table at kitchen. Manager discarded drink. Corrected On-Site Repeat Violation
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employees preparing food no hair restraints. Repeat Violation
  • 16-13-5:Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed employee washing plates and utensils not in correct order.
  • 08B-38-4:Basic - Food stored on floor. Observed case of cream cheese stored on the floor inside walk-in cooler. Manager stored food six inches above the ground. Corrected On-Site Repeat Violation
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Emily stored ice scoop with handle upwards. Corrected On-Site
  • 36-62-4:Basic - Light not functioning. Observed inside walk in cooler .
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed on top of prep table at kitchen. Repeat Violation
  • 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee open door, touched personal drink bottle, and stared cutting guava and cheese pastries with out washing hands before changing gloves. Manager coached employees on proper glove use and hand washing. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Manager provided soap. Corrected On-Site Repeat Violation

Additional Information

Contact Information

Google Rating

★★★★½ (4.5/5)
(155 reviews)

Opening Hours

Monday:5:00 AM – 8:00 PM
Tuesday:5:00 AM – 8:00 PM
Wednesday:5:00 AM – 8:00 PM
Thursday:5:00 AM – 8:00 PM
Friday:5:00 AM – 8:00 PM
Saturday:5:00 AM – 8:00 PM
Sunday:6:00 AM – 7:00 PM
✓ Currently Open

Features

✓ Bakery
✓ Restaurant
✓ Store

Restaurant Features

Breakfast
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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