BURGER KING 11532
635 West Norvell Bryant Highway
Florida, 34442
Citrus County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 9/11/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 33-14-4:Basic - - From initial inspection : Basic - Dumpster overflowing garbage. - From follow-up inspection 2024-09-11: **Time Extended**
Food safety inspection conducted on 9/11/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 9/10/2024
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Facility Temporarily Closed
Inspection Details:
- 28-02-4:Basic - Condensation or other drainage not disposed of according to law. Water leaking from ceiling in dining room area from multiple ceiling tiles and vent. Operator has booth area blocked off and buckets catching water.
- 33-14-4:Basic - Dumpster overflowing garbage.
- 36-73-4:Basic - Floor soiled in dry storage area. Floor drain soiled under 3 compartment sink. Under all equipment in kitchen area. Under ice cream and frozen drink machine. Mold like substance on ceiling tile in dining room area. Repeat Violation
- 29-19-4:Basic - Standing water in floor drain in kitchen in between hand wash sink and food bagging area.
- 28-13-5:High Priority - Raw sewage/wastewater on ground of establishment. Sewage/wastewater backing up through floor drain in kitchen in between hand wash sink and food bagging area. Observed employees walking through wastewater to bag orders.
Food safety inspection conducted on 9/10/2024 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 10/4/2023
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled under equipment in cook line area, in hot water heater area, under dry storage racks. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled. Fan guards in walk in cooler
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Built in mop sink soiled
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket under drink machine in dining room 0ppm.
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly in dry storage room on rack 1 live fly in dining room
Food safety inspection conducted on 10/4/2023 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).