WINGSTOP
3440 Northwest 79th Street
Miami, Florida, 33147
Miami-Dade County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 6 health inspection reports
All Inspection Reports
Inspection Date: 4/9/2025
Inspection #: Visit ID: 10816148
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket next to mop sink. Manager stored to dry. Corrected On-Site Repeat Violation
Inspection Date: 2/12/2025
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored in mop bucket next to mop sink. In dry storage area. Manager stored to dry. Corrected On-Site
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Blanched Fries (50F - Cold Holding); Homemade Blue cheese (47F - Cold Holding); Homemade Ranch (46F - Cold Holding) Per Manager food items in unit overnight. Items not prepared or portioned today. See Stop Sale
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Blanched Fries (50F - Cold Holding); Homemade Blue cheese (47F - Cold Holding); Homemade Ranch (46F - Cold Holding) Per Manager food items in unit overnight. Items not prepared or portioned today. See Stop Sale.
Inspection Date: 8/14/2024
- 14-01-5:Basic - Bowl or other container with no handle used to dispense Parmesan cheese. Manager removed. Corrected On-Site
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee put on hat during inspection. Employee put on hat during inspection. Corrected On-Site
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. Blanched Fries expired at 2:30 PM. See stop Sale
- 03F-01-5:High Priority - Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. Blanched Fries expired at 2:30 PM. See stop Sale/ Time 10:30AM-2:30PM
Inspection Date: 1/18/2024
Inspection #: Visit ID: 8470280
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in back of the house
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.. Wet mop stored in mop sink . Manager hanged during inspection. Corrected On-Site
Inspection Date: 11/28/2023
Inspection #: Visit ID: 8558425
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Blanched fries had an expiration time of 3:18 PM
- 03F-01-5:High Priority - Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Blanched fries had an expiration time of 3:18 PM
Inspection Date: 8/11/2023
Inspection #: Visit ID: 8344213
- 36-27-5:Basic - Wall soiled with dust. Wall above rack next to walk in cooler.