NORTH APRON FOOD COURT - CLUCKERS - BASIL'S - ORALE WAY - SILK'S
With 5 documented inspections, NORTH APRON FOOD COURT - CLUCKERS - BASIL'S - ORALE WAY - SILK'S in HALLANDALE has achieved a 3.4/5 food safety rating. Recent inspections indicate some food safety concerns.
Federal Highway
Florida, 33009
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 8/21/2025
Inspection #: Visit ID: 10889774
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Left Misaki area; cup in container of teriyaki, operator removed. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Left Misaki area; Reach in cooler unit across from flat top, and reach in cooler across from microwave employee food and drinks stored on top of food for customer service. Operator stored properly. Corrected On-Site
- 14-69-4:Basic - Ice buildup in reach-in freezer.
- 14-20-4:Basic - Ripped/worn tin foil used as shelf cover. Left Misaki area next to flat top.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Left Misaki area; drawer unit by hand washing sink.
- 22-31-4:Intermediate - Non-pitting surface rust on food-contact equipment. Dry storage rack across from dough prep table rusty.
Inspection Date: 4/23/2025
Inspection #: Visit ID: 10715951
- 02D-01-5:Basic - Working containers of flour removed from original container not identified by common name. Manager labeled during inspection. Corrected On-Site
Inspection Date: 11/7/2024
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt. Shelf in lower reach in at pizza station.
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Plastic bag of raw chicken stored above bags of shrimps in chest freezer across from hot dog grill in kitchen. Employee inverted. Corrected On-Site
Inspection Date: 4/17/2024
Inspection #: Visit ID: 8531436
Inspection Date: 10/19/2023
Inspection #: Visit ID: 8375668
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in kitchen.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone stored on prep table next to sauces fryer station. Employee removed. Corrected On-Site
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employees put on hairnet during inspection. Corrected On-Site
- 36-22-4:Basic - Floor area(s) covered with standing water. Next to hands washing sink entrance door to the kitchen.
- 29-08-4:Basic - Plumbing system in disrepair. Pipes leaking at hands washing sink in kitchen.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Entrance door by pizza station.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored on prep table at pizza station. Chef stored in sanitizer bucket. Corrected On-Site
- 02D-01-5:Basic - Working containers of flour removed from original container not identified by common name. Chef labeled flour container during inspection. Corrected On-Site
- 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handled cash and then fixed a customer's hot dog without washing hands. Reviewed proper hands washing procedures. Employee washed hands correctly. Corrected On-Site