DUNKIN DONUTS
Federal Highway
Florida, 33009
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 9/12/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Inspection Details:
- 38-01-4:Basic - Light shield damaged/in disrepair. 1 light shield damaged above rack in prep area.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink front counter. Manager replaced. Corrected On-Site
Food safety inspection conducted on 9/12/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 8/11/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning - From follow-up inspection 2023-08-11: Same **Time Extended**
- 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Entrance door . Warning - From follow-up inspection 2023-08-11: Same- **Time Extended**
Food safety inspection conducted on 8/11/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 8/11/2023
High Priority
2
Intermediate
0
Basic
3
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-34-5:Basic - Ceiling vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Entrance door . Warning
- 33-09-4:Basic - Garbage not placed in a receptacle for storage until pick up to make the garbage inaccessible to insects and rodents. Several trash bags stored on floor next to dumpster. Employee stored properly during inspection. Corrected On-Site Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.. Walk in cooler-Sausage (53F - Cold Holding); Cream cheese (55F - Cold Holding); Milk Gallon (53F - Cold Holding); Milk half gallon (53F - Cold Holding); Whipped butter (52F - Cold Holding); Sliced cheese (52F - Cold Holding). Per Manager foods item in WIC more than 4 hours. Items not prepared, received nor portioned today. See Stop Sale. Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.. Walk in cooler-Sausage (53F - Cold Holding); Cream cheese (55F - Cold Holding); Milk Gallon (53F - Cold Holding); Milk half gallon (53F - Cold Holding); Whipped butter (52F - Cold Holding); Sliced cheese (52F - Cold Holding). Per Manager foods item in WIC more than 4 hours. Items not prepared, received nor portioned today. See Stop Sale. Sandwich station- ; Cooked sausage (48-50F - Cold Holding); Sliced cheese (50F); Cream cheese (51F); Cooked eggs (50F - Cold Holding)// Lower - ; Cooked chicken (51F - Cold Holding) Per Manager food items in unit less than 4 hours. Items not prepared nor portioned today. Manager moved items to lowboy reach in cooler to quick chill. **Corrective Action Taken** Repeat Violation Admin Complaint
Food safety inspection conducted on 8/11/2023 revealed 5 total violations (2 high priority, 0 intermediate, 3 basic).