BAGEL COVE BAKERY AND DELI
668 West Hallandale Beach Boulevard
Florida, 33009
Broward County County
Overall Food Safety Rating
★½☆☆☆ (1.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/6/2025
High Priority
0
Intermediate
3
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - Observed: 2 Ceiling tiles missing in prep room. Priority: Basic
- 14-01-5:Basic - Observed: Bowl used to dispense oatmeal. Cook removed. **Corrected On-Site**Priority: Basic
- 13-03-4:Basic - Observed: Employee with no hair restraint while engaging in food preparation. **Repeat Violation** Priority: Basic
- 16-37-1:Intermediate - Observed: No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine or quaternary chemical test kit. Priority: Intermediate
- 41-17-4:Intermediate - Observed: Spray bottle containing toxic substance not labeled. Manager labeled degreaser bottle during inspection. **Corrected On-Site** Priority: Intermediate
- 16-59-1:Intermediate - Observed: Warewashing machine not automatically the sanitizer. Instructed Manager to used triple sink until unit dispersed the sanitizer solution correctly. Priority: Intermediate
- 02D-01-5:Basic - Observed: Working containers of salt removed from original container not identified by common name. Manager labeled during inspection. **Corrected On-Site** Priority: Basic
Food safety inspection conducted on 2/6/2025 revealed 7 total violations (0 high priority, 3 intermediate, 4 basic).
Inspection on 10/2/2024
High Priority
2
Intermediate
2
Basic
1
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
- 02C-01-5:High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after preparation on 09-20-24. . Container of egg salad prepared onsite not discarded after 7 days. See Stop Sale.
- 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after preparation on 09-20-24. . Container of egg salad prepared onsite not discarded after 7 days. See Stop Sale.
- 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Eggs Benedict does not identify in menu. Manager fixed during inspection. **Corrected On-Site**
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water shuts off in one of the handwashing sink in bagel area. Per Manager water turned off due to leak. Will be fixed this week.
Food safety inspection conducted on 10/2/2024 revealed 5 total violations (2 high priority, 2 intermediate, 1 basic).