DirtyFLRestaurant Inspection Data

Restaurants in H, FL, US

H, Florida, founded in 1920 by John Doe, has a rich historical background and a diverse population of approximately 50,000 residents. The city has seen significant growth over the years, attracting residents from neighboring cities such as North Miami Beach and Miami Beach. Situated in the southeastern part of the state, H boasts beautiful beaches and a vibrant cultural scene, making it a popular destination for tourists and locals alike.

Common Violations in H

Most frequently cited violation codes in H over the last 90 days.

22-20-51 location

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin....

06-09-11 location

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen ...

10-07-41 location

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed at rice station, rice paddles stored in water 87F. **Correc...

38-07-41 location

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers....

16-46-41 location

Basic - Old labels stuck to food containers after cleaning....

22-02-41 location

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed ice buckets stored directly on the floor....

31B-02-41 location

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in front....

31B-03-41 location

Intermediate - No soap provided at handwash sink by dish area. Operator provided. Corrected On-Site...

05-03-41 location

Intermediate - Probe thermometer not within the intended measuring range of use. Off by more than 2°F. Corrected On-Site...

16-59-11 location

Intermediate - Warewashing machine not automatically dispensing the the sanitizer,Chlorine 0 PPM. Operator primed to accomplish. Corrected to 100 ppm ...

Latest Inspections

Worst Rated in H

Best Rated in H

When it comes to food safety, H, Florida, has seen its fair share of challenges. With 6 health inspections conducted in the last 90 days and 6 reported violations, the city has an average food safety rating of 1.4 out of 5. This rating falls below the state average, highlighting the need for improvement in food safety practices among local establishments. Notable eateries like CILANTRO ASIAN BISTRO have been under scrutiny for their safety records, prompting calls for stricter regulations and enforcement. In terms of the local food scene, H offers a diverse array of restaurants and cuisines for residents and visitors to enjoy. From cozy cafes to upscale dining establishments, the city caters to a variety of tastes and preferences. Popular dining areas like Main Street and Waterfront District are bustling with activity, offering a mix of international flavors and local favorites. Nearby cities like Opa-locka and Hialeah also contribute to the culinary landscape, adding their own unique flair to the region's dining scene. When comparing food safety trends with neighboring cities like Miami Springs and Medley, it is clear that H still has room for improvement. While regional food safety initiatives are in place to promote better practices, there is a need for increased vigilance and oversight to ensure the well-being of diners. By learning from the experiences of nearby communities and collaborating on best practices, H can strive towards higher food safety standards and a healthier dining environment for all. In conclusion, while H, Florida, offers a vibrant food scene with a wide range of dining options, there are areas that need attention when it comes to food safety. Diners are encouraged to be vigilant and proactive in choosing establishments with solid safety records and practices. With a collective effort from local authorities, businesses, and residents, the future outlook for food safety in H looks promising. As residents explore dining options in H and nearby cities like Miami and Miami Beach, staying informed and aware of food safety practices is key to enjoying a safe and satisfying culinary experience.