LOS BROTHERS RESTAURANT
3034 S JOG RD
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 4/1/2024
Inspection #: Visit ID: 8502762
- 02C-04-5:Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observe chicken and beef not tracking date from frozen.
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Inspection Date: 9/18/2023
Inspection #: Visit ID: 8380089
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed boxs blocking only kitchen hand washing sink.
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed multiple containers identified as more than 24 hours with no date marks.