HARDEE`S 1503959

Cotton Street

Florida, 32440

Jackson County County

★★★½☆ (3.6/5)

Based on 8 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10837507

Inspection #: Visit ID: 10836553

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles and vents with an accumulation of dust and grease in kitchen area. Also observed ceiling tile with black mold-like substance in mop sink area. Repeat Violation
36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Observed broken and missing cove molding near charbroiler. Repeat Violation
35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed hole/gap at threshold of exterior back door. Repeat Violation
36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed several missing and broken floor tiles near fryer and by back door. Repeat Violation
35A-02-7:High Priority - Live, small flying insects found. Observed approximately 8 small flying insects in the following locations: 5 in kitchen, 3 in dry storage. Warning
28-13-5:High Priority - Raw sewage on ground of establishment. Observed raw sewage overflowing from urinal in men's bathroom. Warning
28-26-5:High Priority - Sewage/wastewater backing up through floor drains. Observed raw sewage backed up from floor drain in kitchen between double door reach in cooler and make table and in women's bathroom. Warning

Inspection #: Visit ID: 10759699

32-05-4:Basic - Bathroom facility in disrepair. Observed men's bathroom with objectionable odor. Manager went to clean bathroom at time of inspection. **Corrective Action Taken**
32-07-5:Basic - Bathroom facility not clean. Observed men's bathroom not clean. Manager went to clean bathroom at time of inspection. **Corrective Action Taken**
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles and vents with an accumulation of dust and grease in kitchen area. Also observed ceiling tile with black mold-like substance in mop area. Repeat Violation
36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Observed broken and missing cove molding near charbroiler. Repeat Violation
35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed hole/gap at threshold of exterior back door Repeat Violation
36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed several missing and broken floor tiles near fryer and by back door. Repeat Violation
03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed chicken patties 106F, steak patties 98F hot holding. Manager voluntarily discarded all 5 chicken patties and 5 steak patties. **Corrective Action Taken**

Inspection #: Visit ID: 10759494

Inspection #: Visit ID: 8782926

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles and vents with an accumulation of dust and grease in kitchen area. Also observed ceiling tile with black mold-like substance in mop area. Repeat Violation
36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Observed broken and missing cove molding near charbroiler.
35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed hole/gap at threshold of exterior back door.
36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed several missing and broken floor tiles near fryer and by back door.
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored inside of mop bucket. Manager hung mop to dry. Corrected On-Site
35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 4 live small flying insects in the following locations: 2 in dry storage area and 2 in mop sink area. Warning

Inspection #: Visit ID: 8668170

23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Handle to door at fry station soiled and sticky.
36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in kitchen soiled.
06-08-5:Basic - Time/temperature control for safety food thawed under water that was barely running/dripping. Thawing- raw chicken 40F. Thawing in standing water with just a trickle of a water drip in 3 compartment sink.
12B-13-4:Basic - Two employee beverage containers in a cold holding unit with food to be served to customers. 2 drinks stored on 2 shelves in walk in cooler.

Inspection #: Visit ID: 8681627

Inspection #: Visit ID: 8681621

50-08-7:High Priority - 50-08-7 Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http:// www.myfloridalicense.com/DBPR/hotels-restaurants/ Priority: High Priority