DirtyFLRestaurant Inspection Data

CIRCLE GRILL LLC

Food safety records indicate CIRCLE GRILL LLC in GRACEVILLE has 8 inspections with a 3.9/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 2 weeks ago · 8 reports on file

5325 Cotton Street
Florida, 32440
Jackson County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 8 health inspection reports

All Inspection Reports

4/2/2026· 2w ago

Visit ID: 10884324

Met Inspection Standards

3 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water. Standing water in kitchen area. Repeat Violation
  • 36-36-4:Basic - Floor drain covers missing. Repeat Violation
  • 25-05-4:Basic - Single-service articles improperly stored. Togo cups stored on floor in side storage area on floor. Repeat Violation

8/15/2025· 8mo ago

Visit ID: 13479898

Met Inspection Standards

2 high, 1 int

  • 41-05-4:High Priority - Pesticide/insecticide labeled for household use only present in establishment. Can of raid insecticide on back storage shelf.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Chemical spray bottle on dish area not in proper storage area.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Reach in cooler lid soiled with mold like substance and food debris.

5/8/2025· 11mo ago

Visit ID: 8780464

Met Inspection Standards

1 basic

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed back door near chest freezers with gaps opening to the outside. Repeat Violation

10/23/2024· 1y 5mo ago

Visit ID: 8871263

Met Inspection Standards

1 high, 2 int, 4 basic

  • 36-36-4:Basic - Ceiling tile missing. Observed 3 ceiling tiles missing in kitchen area.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed back door near chest freezers with gaps opening to the outside.
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored on top of ice machine. Owner removed ice scoop and placed in dish area. **Corrective Action Taken**
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed flour and breading mix not labeled. Owner labeled both containers. Corrected On-Site
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker at hose next to dry storage room.
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed whole milk in walk in cooler without date mark. Per Owner, milk opened on 2 days ago. Owner date marked milk. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink in kitchen. Cook restocked paper towels. Corrected On-Site

6/21/2024· 1y 9mo ago

Visit ID: 8679400

Met Inspection Standards
  • N/A:No Violations Were Observed

5/22/2024· 1y 10mo ago

Visit ID: 8586160

Follow-up Inspection Required

1 basic

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling leaking in dining room. Warning

12/6/2023· 2y 4mo ago

Visit ID: 8463530

Met Inspection Standards

1 basic

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed co2 tanks not secured properly by drink machine in back storage area.

8/3/2023· 2y 8mo ago

Visit ID: 8379358

Met Inspection Standards

1 int, 1 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand sink in server area used as dump sink for drinks.