SQUAREHOUSE PIZZA
405 SW 4 AVE
Overall Food Safety Rating
★★☆☆☆ (2.2/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 12/16/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Food racks in walk in cooler. Clean utensil drying rack above Three compartment sink. Fan blowing over ware washing area. **Repeat Violation**
- 14-12-4:Basic - Utensils in poor condition. Tempeh containers lid was cracked/in disrepair, operator discarded item and replaced with new. **Corrected On-Site**
- 09-01-4:High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Employee topping cooked pizza with cut basil with bare hands, spoke to employee that after pizza is cooked anything else added raw they need to use utensil.
Food safety inspection conducted on 12/16/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 7/23/2024
High Priority
2
Intermediate
1
Basic
1
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Canned food holder.
- 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Lining cilantro in reach in cooler by togo window.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At dough making area and outside the back area with black hose attached. Operator placed backflows at hose bibbs. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on clean dish rack by Three compartment sink.
Food safety inspection conducted on 7/23/2024 revealed 4 total violations (2 high priority, 1 intermediate, 1 basic).