RELISH-BIG TASTY BURGERS!
3822 W. NEWBERRY RD, STE D
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/24/2024
High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. CO2 tanks stored next to hand washing sink next to three compartment sink.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag on reach-in freezer next to walk-in cooler. Manager moved bag to wall hook. Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Bucket of pickles on walk-in cooler floor.
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Knives stored between containers in reach-in cooler across from cook line grill. Manager removed knives from reach-in cooler. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cabinets underneath the make line.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Blade of can opener on prep table across from three compartment sink. Repeat Violation
Food safety inspection conducted on 1/24/2024 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).
Inspection on 8/14/2023
High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach-in freezer next to walk-in cooler.
- 12A-28-4:High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched apron and proceeded to touch cooking hamburgers without washing hands and changing gloves. Manager had employee wash hands and change gloves. **Corrective Action Taken** Repeat Violation Admin Complaint
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute of dining room soda machine. Blade of can opener on prep table across from three compartment sink.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle stored underneath three compartment sink.
Food safety inspection conducted on 8/14/2023 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).