DirtyFLRestaurant Inspection Data

MCALISTER'S DELI 1013

10620 Pines Boulevard
Pembroke Pines, Florida, 33025
Broward County County

Overall Food Safety Rating

★★☆☆☆ (2.4/5)
Based on 7 health inspection reports

All Inspection Reports

Inspection Date: 11/21/2024

Inspection #: Visit ID: 8739122

  • 08B-38-4:Basic - Food stored on floor. Observed: cases of food stored on the floor of the walk-in freezer.
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed: fruit cups prepared on 11-20-24 per staff, not at 41° or below within 4 hours. ALSO, potato salad cups prepped yesterday, per staff, not at 42° or below within 4 hours.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed: fruit cups prepared on 11-20-24 per staff, not at 41° or below within 4 hours. ALSO, potato salad cups prepped yesterday, per staff, not at 42° or below within 4 hours.
  • 03D-06-5:High Priority - Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Observed: fruit cups prepared on 11-20-24 per staff, not at 41° or below within 4 hours. ALSO, potato salad cups prepped yesterday, per staff, not at 42° or below within 4 hours.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed: 1 cutting board was stained green in the prep area.

Inspection Date: 6/27/2024

Inspection #: Visit ID: 8360452

  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee container of food on shelf in walking cooler. Manager placed container in area marked for employee food. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket of reach-in cooler in front of the pass through window. Top of dish machine next to three compartment sink.
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed three flies in storage room with ice machine.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board on prep table next to three compartment sink.

Inspection Date: 3/18/2024

Inspection #: Visit ID: 8634260

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone on reach-in cooler next to potato warmer. Manager removed phone from the top of reach-in cooler. Corrected On-Site
  • 36-24-5:Basic - Hole in or other damage to wall. Hole in wall of mop sink.
  • 33-16-4:Basic - Open dumpster lid. Dumpster behind building. Repeat Violation
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go container lids on shelf above reach-in coolers. Manager had employee turn lids over. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Item stored in reach-in cooler in front of pass through window: potato salad (47F - Cold Holding). Manager stated item placed in cooler one hour prior to temperature being taken. Manager placed potato salad in walk-in freezer to reduce temperature to 41F. **Corrective Action Taken**
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Hose side of splitter in mop sink.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Walk-in cooler shelves. Water nozzle for wait station tea machine.

Inspection Date: 12/6/2023

Inspection #: Visit ID: 8564923

  • N/A:No Violations Were Observed

Inspection Date: 11/28/2023

Inspection #: Visit ID: 8554246

  • N/A:No Violations Were Observed

Inspection Date: 11/16/2023

Inspection #: Visit ID: 8550583

  • 08B-38-4:Basic - Food stored on floor. Beef stored on floor in walk-in freezer.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Floor fan in kitchen. Top of dish machine in dish area. Repeat Violation
  • 33-16-4:Basic - Open dumpster lid. Dumpster behind building. Manager closed lid. Corrected On-Site Repeat Violation
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go containers on counter in kitchen. Manager turned containers over. Corrected On-Site
  • 08B-12-5:Basic - Stored food not covered. Prepped potatoes on rolling rack at end of cook line. Manager placed pan over potatoes. Corrected On-Site
  • 32-23-4:Basic - Toilet/urinal not flushing/functioning properly. Urinal in men's restroom. Repeat Violation
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach on wall behind dump sink next to dish machine. Manager killed and discarded roach. Corrected On-Site Warning
  • 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. No measuring device for dish machine in dish area.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Newer employees missing employee reporting agreements.

Inspection Date: 8/4/2023

Inspection #: Visit ID: 8457745

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents above prep table across from dish machine dusty.
  • 10-14-5:Basic - Ice bucket/shovel stored on floor between uses. Ice bucket stored on floor across from ice machine next to mop sink. Manager placed bucket on wall hook. Corrected On-Site
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave above prep table next to three compartment sink.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of reach-in coolers on make line. Repeat Violation
  • 33-16-4:Basic - Open dumpster lid. Dumpster behind building. Repeat Violation
  • 32-23-4:Basic - Toilet/urinal not flushing/functioning properly. Urinal in guest restroom out of order.
  • 12A-25-4:High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched face when adjusting mask and then proceeded to bag ice without washing hands. Manager had employee wash hands. **Corrective Action Taken**
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Faucet on wall outside of back door. Admin Complaint