SCOTLYNN

9597 GULF RESEARCH LN, FORT MYERS 33912

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection on 4/10/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. Rolling dishrack in front of exit by dishwashing area. Operator moved rack to clear exit. **Corrected On-Site**
Food Inspector #10718214
2025-04-10
★★★★★ 5.0/5
Food safety inspection conducted on 4/10/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 11/12/2024

High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter reach-in cooler by toast station butter (55F - Cold Holding); cream cheese (49F - Cold Holding) for two hours per operator. Provided operator time as a public health control form, operator moved foods intoxicated different cooler for proper foods storage. **Corrective Action Taken**
Food Inspector #8780701
2024-11-12
★★★½☆ 4.0/5
Food safety inspection conducted on 11/12/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).