LODGE AT HERITAGE PALMS

With 3 documented inspections, LODGE AT HERITAGE PALMS in FORT MYERS has achieved a 3.9/5 food safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 2 months ago · 3 reports on file

11070 Seminole Palm Way

Fort Myers, Florida, 33966

Lee County County

Overall Food Safety Rating

★★★½☆ (3.9/5)

Based on 3 health inspection reports

All Inspection Reports

12/19/2025· 2mo ago

Visit ID: 10894724

Met Inspection Standards

5 int, 1 basic

51-15-4:Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider. The plans are approved for the originally licensed number of seats only. DBPR cannot record the proposed increase from the previously maximum seating level of 20 to the proposed 216 without proof of local fire and plumbing authority approval in the proposed increase.
16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sinks.
05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
31B-03-4:Intermediate - No soap provided at handwash sinks.
16-52-4:Intermediate - Wash solution in three-compartment sink less than 110 degrees Fahrenheit.

4/23/2025· 10mo ago

Visit ID: 8746463

Met Inspection Standards

N/A:No Violations Were Observed

12/4/2023· 2y 3mo ago

Visit ID: 8363728

Met Inspection Standards

3 basic

14-11-5:Basic - Equipment in poor repair. Observed torn gasket on reach in cooler by grill.
12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee beverage in reach in freezer unit.
29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed standing water in bottom of Keg Cooler.