DELICIAS LATINA SNOW COFFEE, LLC.
7460 SAN CARLOS BLVD STE C
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 4/23/2025
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Prepared ground beef, per operator made more than 24 hours prior not date marked. This is a repeat violation from previous inspection dated 12-03-2024
Food safety inspection conducted on 4/23/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 12/3/2024
High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired on 12-01-2024
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Tamales prepared more than 24 hours prior not date marked.
Food safety inspection conducted on 12/3/2024 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).
Inspection on 6/13/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 6/13/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 4/10/2024
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food in reach in cooler not labeled or separated from food served to public.
- 08B-38-4:Basic - Food stored on floor. Onions and potatoes on floor of dry storage room.
- 29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Tortilla press covered with food debris.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator DBPR Form HR 5030-203 Employee Health Reporting Agreement (Spanish) and it was completed during inspection. Corrected On-Site
Food safety inspection conducted on 4/10/2024 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).