BUCKETT'S
Buckett Circle
Florida, 33981
Charlotte County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 2/17/2025
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles soiled with grease throughout kitchen. **Warning** - From follow-up inspection 2025-02-17: Ceiling tiles soiled with grease at pizza prep area. **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Floor in disrepair. Hole on the floor by walk-in cooler entrance. **Warning** - From follow-up inspection 2025-02-17: **Time Extended**
- 33-20-4:Basic - - From initial inspection : Basic - Grease on the ground and pad around grease receptacle. **Warning** - From follow-up inspection 2025-02-17: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of hood soiled with grease. **Warning** - From follow-up inspection 2025-02-17: **Time Extended**
Food safety inspection conducted on 2/17/2025 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 2/13/2025
High Priority
1
Intermediate
0
Basic
5
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles soiled with grease throughout kitchen. **Warning**
- 36-17-5:Basic - Floor in disrepair. Hole on the floor by walk-in cooler entrance. **Warning**
- 33-20-4:Basic - Grease on the ground and pad around grease receptacle. **Warning**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of hood soiled with grease. **Warning**
- 33-16-4:Basic - Open grease receptacle lid. Operator closed the lid. **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler near by pizza prep; shredded mozzarella (59F - Cold Holding); cooked sausage (58F - Cold Holding); cooked mushrooms (57F - Cold Holding); ham (58F - Cold Holding); chopped tomatoes (52F - Cold Holding) Per operator all items placed in reach-in cooler for 3 hours. Operator placed all items in ice. **Corrective Action Taken** **Warning**
Food safety inspection conducted on 2/13/2025 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).
Inspection on 10/29/2024
High Priority
2
Intermediate
1
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 13-07-4:Basic - Employee wearing watch other than a plain ring on their arms while preparing food at cook line. Discussed operator about proper food preparation procedures and employee removed his watch. **Corrected On-Site**
- 08B-38-4:Basic - Food stored on floor. Raw chicken box stored on floor in walk in cooler.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of hood soiled with accumulated grease.
- 25-05-4:Basic - Single-service coffee filters improperly stored at dry storage. Operator removed and stored coffee filters at proper storage. **Corrected On-Site**
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw burger patties in container not commercially packaged stored over frozen french fries. Operator removed raw burger patties to bottom shelf. **Corrected On-Site**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Sanitizing bucket solution stored next to clean food container and single serve deli papers at front counter. Operator removed sanitizing bucket solution to proper storage. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled with food debris at prep area.
Food safety inspection conducted on 10/29/2024 revealed 7 total violations (2 high priority, 1 intermediate, 4 basic).