TACO BELL CANTINA
12101 University Boulevard
Orlando, Florida, 32817
Orange County County
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/6/2025
High Priority
1
Intermediate
1
Basic
0
Total
2
Inspection Details:
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front counter, guacamole with tomatoes (45F - Cold Holding). Operator stated held in cooler less than one hour.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Handwashing sink by prep line blocked with trash can. Operator moved trash can away from sink **Corrected On-Site**
Food safety inspection conducted on 3/6/2025 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).
Inspection on 10/15/2024
High Priority
2
Intermediate
2
Basic
2
Total
6
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed purse stored on top of steam table (not in use) in kitchen. Operator stored correctly. **Corrected On-Site**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at flip top cooler - diced tomatoes (46F - Cold Holding); pico de gallo (47F - Cold Holding) as per operator, items held out of temperature for approximately 3 hours. Operator placed bags of ice on top for quick chill. **Corrective Action Taken**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at steam table - Ground beef (124F - Hot Holding); cooked potatoes (127F - Hot Holding) as per operator - items held out of temperature approximately 3 hours. Operator turned up equipment. **Corrective Action Taken**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at handwashing station next to beer cooler. Operator provided paper towels. **Corrected On-Site**
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at handwashing station at front. Operator provided soap **Corrected On-Site**
Food safety inspection conducted on 10/15/2024 revealed 6 total violations (2 high priority, 2 intermediate, 2 basic).