DirtyFLRestaurant Inspection Data

SEA CITY FISH & CHICKEN

With 6 inspections documented, SEA CITY FISH & CHICKEN maintains a 3.5/5 food safety rating in FORT LAUDERDALE. Recent inspections indicate some food safety concerns.

1447 SISTRUNK BLVD

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 12/9/2025

Inspection #: Visit ID: 13478631

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed heavy build up on cooler doors, gaskets, and handles. Repeat Violation
  • 36-27-5:Basic - Equipment (fryers) soiled with accumulated build up of grease and food debris.
  • 08B-38-4:Basic - Food stored on floor. Observed a case of food on the floor of walk in freezer. Operated placed on shelf. Corrected On-Site
  • 14-69-4:Basic - Ice buildup in walk-in freezer. Repeat Violation
  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed in walk in cooler, raw conch stored directly above ready to eat sauces. Operator moved sauces above raw food. Corrected On-Site
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no training for multiple employees.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed, conch, chicken wings, gizzards, all no date marks. Operator confirmed all 25-36 hours since preparation. Operator added date marks. Corrected On-Site Repeat Violation

Inspection Date: 7/30/2025

Inspection #: Visit ID: 10883296

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
  • 14-11-5:Basic - Equipment in poor repair. Gasket on cook line make table in poor repair.
  • 35B-01-4:Basic - Exterior kitchen door has a gap at the threshold that opens to the outside. Repeat Violation
  • 14-69-4:Basic - Ice buildup in walk-in freezer.
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed chicken wings, gizzards, conch fritters, per operator all made 24-36 hours prior. No date marks. Operator added dates. Corrected On-Site

Inspection Date: 1/2/2025

  • 35B-01-4:Basic - Exterior kitchen door has a gap at the threshold that opens to the outside.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed heavy buildup on fryer exhaust flues. Repeat Violation
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed crab cakes, rice and beans both prepared 30 hours prior, no date marks. Repeat Violation

Inspection Date: 8/29/2024

  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed multiple locations on cook line with buildup of fryer grease.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken wings over ready to eat sauce. Operator relocated eggs to over raw chicken. Corrected On-Site
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed marinated chicken wings no date mark. Per operator, more than 24 hours.

Inspection Date: 3/1/2024

Inspection #: Visit ID: 8562742

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed 1 cook with no hair restraint. Operator provided. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Observed cases of food directly on the walk-in freezer floor. Operator placed on shelf. Corrected On-Site

Inspection Date: 11/30/2023

Inspection #: Visit ID: 8377073

  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Observed bags of flour, etc stored less than 6 inches off the floor. Operator placed on crates. Corrected On-Site
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed 2 spray bottles, purple liquid and bleach, not labeled. Operator corrected on site. Corrected On-Site