PRESS & GRIND CAFE

Southeast 17th Street
Fort Lauderdale, Florida, 33316
Broward County County

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

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All Inspection Reports

Inspection on 1/8/2025

High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed Raw pork bacon stored above raw shrimp inside low boy cooler in kitchen. Operator properly stored. **Corrected On-Site**
  • 05-06-4:Intermediate - Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Observed probe thermometer stuck at 76F during calibration.
Food Inspector #8871527
2025-01-08
★★★☆☆ 3.0/5
Food safety inspection conducted on 1/8/2025 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).

Inspection on 8/26/2024

High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed at both unisex restrooms.
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee prepping food with watch on wrist. Employee removed and stored properly. **Corrected On-Site**
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee prepping raw chicken in kitchen area. with no hair restraint.
  • 08B-38-4:Basic - Food stored on floor. Observed box of celery under handwashing station next to reach in freezer. Operator stored correctly. **Corrected On-Site**
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed at reach in cooler. Raw shell eggs stored right above pancake batter. Operator stored correctly. **Corrected On-Site**
Food Inspector #8733586
2024-08-26
★★½☆☆ 3.0/5
Food safety inspection conducted on 8/26/2024 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).