MAJOR LEAGUE HEROS
953 W COMMERCIAL BLVD
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 12/13/2024
High Priority
1
Intermediate
1
Basic
6
Total
8
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Operator secured **Corrected On-Site**
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In rear kitchen
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. White cutting board.
- 14-11-5:Basic - Equipment in poor repair. Left door on make table not attached to hinges.
- 22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris. Operator cleaned and sanitized **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Make table covers soiled with grease, food debris, dirt, slime or dust.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired on December 1 2024. Operator renewed license at time of inspection. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Unisex bathroom. Employee supplied. **Corrected On-Site**
Food safety inspection conducted on 12/13/2024 revealed 8 total violations (1 high priority, 1 intermediate, 6 basic).
Inspection on 9/12/2024
High Priority
1
Intermediate
1
Basic
3
Total
5
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in kitchen.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior microwave has accumulation of black substance/grease/food debris. Operator cleaned and sanitized. **Corrected On-Site**
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed open water bottle on shelf in walk-in cooler. Operator removed. **Corrected On-Site**
- 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observed chlorine sanitizer 200+ Ppm. Operator diluted rechecked 100 Ppm **Corrected On-Site**
- 41-17-4:Intermediate - Spray bottle containing toxic degreaser substance not labeled. Operator labeled. **Corrected On-Site**
Food safety inspection conducted on 9/12/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).