LAS OLAS PIZZA CO
21 W LAS OLAS STE A
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 3/25/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Reach in glass for cooler soiled with food debris.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. On cook line, soufflé cup lids not stored inverted to protect from contamination.
Food safety inspection conducted on 3/25/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 2/6/2025
High Priority
0
Intermediate
1
Basic
2
Total
3
Inspection Details:
- 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop on low boy next to slicer. Operator stored properly. Corrected On-Site
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Small flip top.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Glass door unit - lasagne - per operator prepared 3 days ago. Operator date marked. Corrected On-Site
Food safety inspection conducted on 2/6/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 5/10/2024
High Priority
0
Intermediate
1
Basic
8
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed stored bowels not inverted. Operator inverted. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone on table next to flour bin. Operator removed. Corrected On-Site
- 14-69-4:Basic - Ice buildup in walk-in freezer. Repeat Violation
- 10-20-4:Basic - In-use utensils stored on equipment door knob between uses at pizza oven. Operator removed. Corrected On-Site
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed paper plates not inverted. Operator inverted. Corrected On-Site Repeat Violation
- 21-14-4:Basic - Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. Observed dry soiled wipe cloth under pizza counter. Operator placed in dirty cloth bin. Corrected On-Site
- 08B-12-5:Basic - Stored food not covered. Observed bag of frozen chicken tenders open stored in walk-in freezer. Operator closed bag. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Oil.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Windex. Operator wrote common name. Corrected On-Site
Food safety inspection conducted on 5/10/2024 revealed 9 total violations (0 high priority, 1 intermediate, 8 basic).
Inspection on 11/7/2023
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned and sanitized during inspection. Corrected On-Site
- 23-24-4:Basic - Buildup of food debris on equipment door handles at pizza station.
- 08B-38-4:Basic - Food stored on floor: 1. In Walk-in Freezer, cases on the floor. Operator relocated to shelf. 2. In dry storage, cases of drink bottles in plastic on the floor. Operator relocated to a shelf. Corrected On-Site
- 14-69-4:Basic - Ice buildup in walk-in freezer. Observed door not fitting well due to ice buildup.
- 25-05-4:Basic - Single-service articles improperly stored. Observed aluminum take out pans in storage, not inverted. Operator corrected. Corrected On-Site
Food safety inspection conducted on 11/7/2023 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).