LA DOLCE VITA
Dolce Vita Lane
Florida, 33556
Hillsborough County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 3/18/2025
Inspection Date: 12/30/2024
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Raw fish stored over ready to eat eggplant Parmesan. Operator stored properly. Corrected On-Site
Inspection Date: 6/17/2024
Inspection #: Visit ID: 8655728
- N/A:No Violations Were Observed
Inspection Date: 6/17/2024
Inspection #: Visit ID: 8655787
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Front counter - chest freezer - raw chicken stored over ready to eat soup. Operator stored all items properly. Corrected On-Site
Inspection Date: 4/17/2024
Inspection #: Visit ID: 8346482
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm). Operator made adjustments and primed unit. Chlorine 50ppm. Corrected On-Site Warning
- 12A-02-4:High Priority - Employee handled soiled dishes and utensils and then picked up clean dishes without washing hands. Reviewed proper hand washing and employee properly washed hands. Corrected On-Site Warning
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Walk in cooler - raw shell eggs stored over ready to eat cheese. Operator stored all items properly. Corrected On-Site Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided handout to operator. Corrected On-Site Warning
- 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ PIC - Fabio Bruni. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 1 employee without food handler/CFM training. Provided Food Employee Reporting Agreement to operator. Warning