BIG SHOT SUBS
5414 S SR 7
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 9/27/2024
- 08B-38-4:Basic - Food stored on floor. In the prep area, tapioca flour and corn starch were stored in the floor. The items were moved off of the floor. Corrected On-Site
Inspection Date: 1/25/2024
Inspection #: Visit ID: 8463358
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cooked pork Employee placed chicken on bottom shelf. Avantco cooler Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quat test strip
Inspection Date: 8/3/2023
Inspection #: Visit ID: 8349504
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat Violation
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Repeat Violation
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Operator put hat on Corrected On-Site
- 16-13-5:Basic - Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Operator set up correctly during inspection. Corrected On-Site
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Bags of lentil and bucket of chicken flavor on floor in kitchen.
- 14-36-5:Basic - Interior of chest freezer in disrepair/has exposed insulation in kitchen next to employee restroom. Repeat Violation
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses in kitchen. Operator placed in sanitizer solution. Corrected On-Site
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Vivian Duarte 6/26/2018 Issued , expired 6/23/2023.
- 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Date of training and expiration date not on all certifications. Manager inputted dates during inspection. Corrected On-Site