SUBWAY

SUBWAY maintains a 3.7/5 food safety rating based on 5 health department inspections in FLORIDA CITY. Recent inspections indicate some food safety concerns.

1485 Northeast 1st Court
Florida, 33034
Miami-Dade County County

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 7/30/2025

Inspection #: Visit ID: 10893708

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee working with no hair restraint.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed standing water at back exit door.
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Observed 1 container lid cracked stored at shelf on top of the tree compartment sink. Also observed 1 food storage container broken stored at shelf on top of tree compartment sink. Operator discarded container and lids. Corrected On-Site
  • 33-16-4:Basic - Open dumpster lid.
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee failed to wash hands prior to putting gloves. Coached employee on washing hands before putting on gloves to initiate a task that involves working with food.
  • 12A-28-4:High Priority - Employee touched soiled apron/clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touched soiled apron then engaged in food preparation, handled clean equipment. Coached employee to wash hand after touching apron and dirty surfaces before initiate a task that involves working with food.
  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Quaternary ammonium sanitizer at 00ppm. Operator fixed Quaternary ammonium sanitizer at proper strength for manual warewashing st 150ppm. Corrected On-Site
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.

Inspection Date: 11/4/2024

  • 53B-05-5:Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Marni Harden, Miguel Girgado, Donatina Vallario exp step 7, 2020. Warning - From follow-up inspection 2024-11-04: Observed operator did not provided any food handler training for employees. Celia Duran( over 2 months), Maria Gamba( over 3 moths), Maria Garcia expired 9/2/2024. Admin Complaint

Inspection Date: 9/5/2024

  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Marni Harden, Miguel Girgado, Donatina Vallario exp step 7, 2020. Warning

Inspection Date: 10/4/2023

Inspection #: Visit ID: 8461649

  • 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Observed at the front counter. Repeat Violation Warning - From follow-up inspection 2023-10-04: Cutting board has cut marks and is no longer cleanable. Observed at the front counter. Repeat Violation **Time Extended**

Inspection Date: 8/2/2023

Inspection #: Visit ID: 8372966

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed at the front counter. Repeat Violation Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

Additional Information

Google Rating

★★★½☆ (3.7/5)
(254 reviews)

Price Level

$

Opening Hours

Monday:9:00 AM – 10:00 PM
Tuesday:9:00 AM – 10:00 PM
Wednesday:9:00 AM – 10:00 PM
Thursday:9:00 AM – 10:00 PM
Friday:9:00 AM – 11:00 PM
Saturday:9:00 AM – 11:00 PM
Sunday:9:00 AM – 10:00 PM
✓ Currently Open

Features

✓ Meal Takeaway
✓ Restaurant

Restaurant Features

Breakfast
Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0