WENDY'S #402

1575 Island Lane
Florida, 32003
Clay County County

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 4 health inspection reports

Location Map

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Nearby Locations

1571 CR 220 #110

Fleming Island, FL

1571 CR 220 E #130

Fleming Island, FL

1581-1 COUNTY RD 220

Fleming Island, FL

1545 CR 220 #125

Orange Park, FL

5000 US HIGHWAY 17 STE 21

Fleming Island, FL

5000 US HWY 17 S UNIT 21

Fleming Island, FL

1647 CR 220 #103

Fleming Island, FL

1607 COUNTY ROAD 220

Fleming Island, FL

1605 COUNTY RD 220 UNIT 145

Fleming Island, FL

1510 COUNTY RD 220

Fleming Island, FL

All Inspection Reports

Inspection on 1/29/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8826689
2025-01-29
★★★★★ 5.0/5
Food safety inspection conducted on 1/29/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 7/11/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8728270
2024-07-11
★★★★★ 5.0/5
Food safety inspection conducted on 7/11/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 1/5/2024

High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 14-11-5:Basic - Equipment in poor repair. Torn gasket on right top drawer under fryer heat lamp area.
  • 03D-02-5:High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. See stop sale. Observed prepared chili in walk in cooler at 69F. Per manager, chili has been in walk in cooler overnight.
Food Inspector #8441791
2024-01-05
★★★☆☆ 3.0/5
Food safety inspection conducted on 1/5/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).

Inspection on 7/11/2023

High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Box of unwashed strawberries stored over containers of sliced tomatoes in walk in cooler, manager moved strawberries. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. individual butters (49F - Cold Holding); creamer (50F - Cold Holding) in small reach in cooler next to drive through window, per manager all items where placed in cooler approximately 1 hour prior.
Food Inspector #8350180
2023-07-11
★★★☆☆ 3.0/5
Food safety inspection conducted on 7/11/2023 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).