PIEROGI SHOP

300 S CENTRAL AVE UNIT 105

Overall Food Safety Rating

★½☆☆☆ (1.7/5)
Based on 2 health inspection reports

Location Map

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All Inspection Reports

Inspection on 2/28/2025

High Priority
2
Intermediate
0
Basic
2
Total
4
Disposition: Follow-up Inspection Required

Inspection Details:

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Bathroom door is missing self closing hinge.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Establishment has old labels on containers with food in them. Explained that the old labels must come off. Person in charge removed all old labels. **Corrected On-Site**
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Potato sauerkraut 46F; ( - Cold Holding)in cooler overnight. **Admin Complaint**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cooler overnight; Potato sauerkraut 46F; ( - Cold Holding) **Admin Complaint**
Food Inspector #8996097
2025-02-28
★½☆☆☆ 2.0/5
Food safety inspection conducted on 2/28/2025 revealed 4 total violations (2 high priority, 0 intermediate, 2 basic).

Inspection on 10/4/2024

High Priority
2
Intermediate
0
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 35A-03-4:Basic - Dead roaches on premises. Observed 3 dead roaches. Person in charge swept up and discarded. **Corrected On-Site**
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In cooler overnight; Pierogis 48, milk 48F; ( - Cold Holding)
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cooler overnight; brats 48, milk 48F; ( - Cold Holding)
Food Inspector #8735929
2024-10-04
★½☆☆☆ 2.0/5
Food safety inspection conducted on 10/4/2024 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).