DirtyFLRestaurant Inspection Data

VANDERBILT MANSION

Vanderbilt Mansion in Fisher Island, FL has undergone 6 health inspections with no high-priority violations and only one intermediate violation. The establishment averages 4.5/5 on food safety, shows 13 basic violations and 2 recent violations in the last 90 days, with a recent improving trend.

Last inspection: 1 months ago · 6 reports on file

1 Fisher Island Drive
Florida, 33109
Miami-Dade County County

Overall Food Safety Rating

★★★★½ (4.5/5)
Based on 6 health inspection reports

All Inspection Reports

2/27/2026· 1mo ago

Visit ID: 13553047

Met Inspection Standards

2 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vent soiled by walk in cooler.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed by 3 compartment sink.

10/17/2025· 6mo ago

Visit ID: 10884335

Met Inspection Standards

1 int, 1 basic

  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed by cook line at 100F, chef discarded. Corrected On-Site
  • 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served.

5/15/2025· 11mo ago

Visit ID: 8887905

Met Inspection Standards

3 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed at cook line.
  • 14-11-5:Basic - Equipment in poor repair. Observed gaskets in disrepair at cook line.
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed inside reach in cooler by cook line.

9/12/2024· 1y 7mo ago

  • N/A:No Violations Were Observed

5/9/2024· 1y 11mo ago

Visit ID: 8613176

Met Inspection Standards

2 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting at metal containers stored near walk-in freezer.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at door closest to dishmachine.

2/15/2024· 2y 2mo ago

Visit ID: 8342686

Met Inspection Standards

5 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed in a container of sea salt. The chef removed it. Corrected On-Site
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed at the ware washing area and the ice buckets not inverted on the ice machine.
  • 08B-38-4:Basic - Food stored on floor. Observed a plastic container with fish on the floor in the walk-in freezer. The chef moved the container to a shelf. Corrected On-Site
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed a container with sea salt. The chef labeled it. Corrected On-Site

Additional Information

Google Rating

★★★½☆ (3.7/5)
(3 reviews)

Features

Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0