MCDONALDS

11141 Tamiami Trail North
Naples, Florida, 34110
Collier County County

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

Location Map

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Nearby Locations

9850 SW 8 ST

Miami, FL

2200 NW 36 ST

Miami, FL

11301 SW 40 ST

Miami, FL

14699 SW 42 ST

Miami, FL

11899 NW 7 AVE

Miami, FL

18340 SW 137 AVE

Miami, FL

1600 S SR 7

Fort Lauderdale, FL

1201 SR 84

Fort Lauderdale, FL

7600 NW 57 ST

Tamarac, FL

320 NW 24 ST

Pompano Beach, FL

All Inspection Reports

Inspection on 2/10/2025

High Priority
4
Intermediate
0
Basic
9
Total
13
Disposition: Met Inspection Standards

Inspection Details:

  • 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Inside walk in cooler.
  • 36-73-4:Basic - Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor under equipment in drive through area. Floor in walk in freezer. Floors in both chemical closets across from triple sink.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer. **Repeat Violation**
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand washing sink in men's restroom. Sign posted. **Corrected On-Site**
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above cooking equipment. Exterior of ice cream machine near front counter. Side of drink dispenser in dining room.
  • 33-16-4:Basic - Open dumpster lid. Sides for gray dumpster in parking area are open. Lid for green dumpster in dumpster area is propped open with cardboard tube. Lids closed. **Corrected On-Site**
  • 22-16-4:Basic - Reach-in cooler/freezer interior/shelves have accumulation of soil residues. Interior of reach in freezer near grill in kitchen.
  • 08B-12-5:Basic - Stored food not covered. On prep table in kitchen, trays of cookies, biscuits and McGriddles are not covered. Items moved and stored correctly. **Corrected On-Site**
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in soiled water by mop sink in back kitchen. Mop removed. **Corrected On-Site**
  • 12A-13-4:High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Manager handled spoon out of trash can, picked up another spoon off floor, and immediately handled containers of condiments at front counter without washing hands. Inspector coached manager on proper hand washing procedures. Manager washed hands correctly. **Corrective Action Taken**
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In walk in freezer, case of raw bacon stored above opened box of ready to eat fruit pies. Items moved and stored correctly. **Corrected On-Site**
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. On make line in kitchen, cut tomatoes and cut lettuce have no time mark. Items removed from temperature control approximately 10 minutes prior. Items marked. **Corrected On-Site**
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing at the end of the splitter for mop sink faucet where black hose is attached. Establishment has vacuum breaker above splitter and told employee to move to proper place. **Corrective Action Taken**
Food Inspector #8765466
2025-02-10
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 2/10/2025 revealed 13 total violations (4 high priority, 0 intermediate, 9 basic).