BUBBAKOO'S BURRITOS
Estero Town Commons Place
Florida, 33928
Colonial Oaks
Lee County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 12/4/2024
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed reach in door handles with build up of food debris.
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed no lid on ladies room trash receptacle. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed build up of food debris on reach in cooler door gaskets.
- 29-08-4:Basic - Plumbing system in disrepair. Observed hot water handle at hand wash sink stripped, unable to be turned on. Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed manual food can opener soiled with food debris. Repeat Violation
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed handle of hot water faucet located by the front service counter is unable to be turned on, the handle is stripped.
Food safety inspection conducted on 12/4/2024 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).
Inspection on 7/8/2024
High Priority
0
Intermediate
2
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed no lid on women's room Tracy receptacle.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in cooler soiled with build up of food debris.
- 29-08-4:Basic - Plumbing system in disrepair. Observed hot water handle stripped at hand wash sink on the front cook-line by the service counter. Operator called to have handle ordered. **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed build up of food debris on manual can opener blade.
- 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed paper towel dispenser in the kitchen next to the walk in cooler not dispensing paper towels, operator used key to adjust dispenser. Corrected On-Site
Food safety inspection conducted on 7/8/2024 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).
Inspection on 11/21/2023
High Priority
0
Intermediate
4
Basic
3
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed metal round mixing bowl used to scoop tortilla chips in bulk storage container.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed current license not displayed.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed Choking handout HR 5030-105 **Corrective Action Taken**
- 11-03-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of employee health policy and health requirements. Observed new employee in charge unaware of reporting procedures. Educated employee to proper procedures. **Corrective Action Taken**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed Clean up HR 5030-104. **Corrective Action Taken**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed paper towel dispenser empty in rear kitchen area next to prep sink.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed Employee reporting HR 5030-103. **Corrective Action Taken**
Food safety inspection conducted on 11/21/2023 revealed 7 total violations (0 high priority, 4 intermediate, 3 basic).
Inspection on 8/3/2023
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed buildup of food debris on can opener blade. Operator moved to ware-washing station. **Corrective Action Taken**
Food safety inspection conducted on 8/3/2023 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).