TAQUERIA MATY LLC

Name: TAQUERIA MATY LLC
Address: 7310 US HWY 301 N, ELLENTON, FL, 34222, US
Rating: 4.4

7310 US HWY 301 N

★★★★☆ (4.4/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10724276

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed grooved cutting board on flip top cooler.
10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in water at 87f. Manager removed utensils to wash and sanitize. Corrected On-Site

Inspection #: Visit ID: 8714503

Inspection #: Visit ID: 8627542

Inspection #: Visit ID: 8482385

50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed no license numbers on exterior of unit. Repeat Violation Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food safety training in place for food handlers. Warning

Inspection #: Visit ID: 8336323

13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed one food prep employee with a bracelet on her arm. Employee removed. Corrected On-Site
50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Observed expired decal posted on food truck.
50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed no license number posted on exterior of truck.
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed squeeze bottles on line not labeled.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed some employees without reporting forms on file.
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some employees with no training.