DirtyFLRestaurant Inspection Data

FATDADDY'S SMOKEHOUSE & GRILL

FATDADDY'S SMOKEHOUSE & GRILL located in EAST POINT has undergone 6 health department inspections, achieving a 4.0/5 overall safety rating. Recent inspections indicate some food safety concerns.

897 US HWY 98, EAST POINT 32328

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 9/3/2025

Inspection #: Visit ID: 10886146

  • 22-08-4:Basic - Interior of microwave has accumulation of black substance/grease/food debris interior and exterior. Repeat Violation
  • 29-11-4:Basic - Water leaking from pipe underneath three compartment sink onto the floor.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Left a copy. Corrected On-Site

Inspection Date: 3/17/2025

Inspection #: Visit ID: 10708201

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Repeat Violation
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 22-08-4:Basic - Interior of omicrowave has accumulation of black substance/grease/food debris.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Employee hand sink and hood filters.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Flour container not identified by common name.

Inspection Date: 10/30/2024

Inspection #: Visit ID: 8708678

  • 36-34-5:Basic - AC vents soiled with accumulated food debris, grease, dust, or mold-like substance on the cook line.
  • 08B-38-4:Basic - Food stored on floor. Observed posted mix and pepper on the floor. Employee removed items and stored items correctly. Corrected On-Site Repeat Violation

Inspection Date: 5/29/2024

Inspection #: Visit ID: 8642425

  • N/A:No Violations Were Observed

Inspection Date: 3/28/2024

Inspection #: Visit ID: 8540805

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed a plastic cup inside the flour container to dispense flour. Employee removed cup. Corrected On-Site
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Cook line.
  • 08B-38-4:Basic - Food stored on floor. Observed gallons of cook oil on the floor. Cook removed cooking oil stand stored oil correctly. Corrected On-Site Repeat Violation
  • 38-01-4:Basic - Light not function on the cook line..
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed a red bucket inside the employee hand sink. Employee removed red bucket. Corrected On-Site Repeat Violation
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection Date: 10/31/2023

Inspection #: Visit ID: 8330915

  • 08B-38-4:Basic - Food stored on floor. Cooking oil on the kitchen floor.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on the cook line.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed a red bucket inside employee hand sink .