THE LIVING ROOM ON MAIN
487 Main Street
Florida, 34698
Heath Side Villas
Pinellas County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/5/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on cook line stained/soiled - From follow-up inspection 2025-01-10: **Time Extended** - From follow-up inspection 2025-03-05: **Time Extended**
Food safety inspection conducted on 3/5/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 1/10/2025
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 24-24-4:Basic - - From initial inspection : Basic - Clean equipment and utensils stored in a room that is not fully enclosed (open to outdoors/screened). Plates, cups and disposable food containers stored outside in a room not fully enclosed. On wire racks and shed not reflected on plans. Establishments applied for plan review but did not submit plans which caused plan review to deny their application. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2025-01-10: **Time Extended**
- 25-11-5:Basic - - From initial inspection : Basic - Single-service articles stored outside or in a room/shed that is not fully enclosed (open to outdoors/screened). **Repeat Violation** **Admin Complaint** - From follow-up inspection 2025-01-10: **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on cook line stained/soiled - From follow-up inspection 2025-01-10: **Time Extended**
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plates, cups and disposable food containers stored outside in a room not fully enclosed. On wire racks and shed not reflected on plans. Establishments applied for plan review but did not submit plans which caused plan review to deny their application. **Repeat Violation** **Admin Complaint** - From follow-up inspection 2025-01-10: Spoke with Lola in plan review. They received the application on 1-6 2025. The plans have not yet been assigned to a plan reviewer. **Time Extended**
Food safety inspection conducted on 1/10/2025 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 1/2/2025
High Priority
1
Intermediate
2
Basic
7
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 24-24-4:Basic - Clean equipment and utensils stored in a room that is not fully enclosed (open to outdoors/screened). Plates, cups and disposable food containers stored outside in a room not fully enclosed. On wire racks and shed not reflected on plans. Establishments applied for plan review but did not submit plans which caused plan review to deny their application. **Repeat Violation** **Admin Complaint**
- 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Refrigerated unit on coos line has a broken front door, unable to seal. Food in unit out of temperature.
- 12B-01-4:Basic - Employee eating while preparing food. Employee eating while washing dishes.
- 08B-38-4:Basic - Food stored on floor. Walk in cooler- 2 5 gal buckets of fries on the floor. **Corrected On-Site**
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board.
- 25-11-5:Basic - Single-service articles stored outside or in a room/shed that is not fully enclosed (open to outdoors/screened). **Repeat Violation** **Admin Complaint**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles containing food removed from its original container not labeled with common name
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut tomatoes 46F cold hold. Dressing milk based 45F cold hold, cheese 46F cold hold.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on cook line stained/soiled
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plates, cups and disposable food containers stored outside in a room not fully enclosed. On wire racks and shed not reflected on plans. Establishments applied for plan review but did not submit plans which caused plan review to deny their application. **Repeat Violation** **Admin Complaint**
Food safety inspection conducted on 1/2/2025 revealed 10 total violations (1 high priority, 2 intermediate, 7 basic).
Inspection on 7/10/2024
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 24-24-4:Basic - - From initial inspection : Basic - Clean equipment and utensils stored in a room that is not fully enclosed (open to outdoors/screened). Potas and pans stored outside in an area not fully enclosed. Pots and pans need to be stored in a fully enclosed room **Repeat Violation** **Warning** - From follow-up inspection 2024-05-07: **Time Extended** - From follow-up inspection 2024-07-10: Equipment hot well, lid covers, food service pans, plates, bowls, food containers stored outside in a room that is no **Admin Complaint**
- 02D-01-5:Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles removed from its original container not date marked with common name. **Warning** - From follow-up inspection 2024-05-07: **Time Extended** - From follow-up inspection 2024-07-10: **Time Extended**
- 03B-01-6:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked tomatoes (124F - Hot Holding). Operator placed under heat. **Warning** - From follow-up inspection 2024-05-07: **Time Extended** - From follow-up inspection 2024-07-10: Cooked tomatoes 126F hot hold, mashed potatoes 186F hot holding, cream sauce 173F hot hold. Operator placed tomatoes on stove to reheat **Time Extended**
- 51-16-7:Intermediate - - From initial inspection : Intermediate - Wire racks not noted on original plan on the exterior of the building housing clean equipment and single service disposable items. No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Warning** - From follow-up inspection 2024-05-07: **Time Extended** - From follow-up inspection 2024-07-10: Wire racks outside containing clean equipment, not on plans. Plan review not submitted. **Admin Complaint**
Food safety inspection conducted on 7/10/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).