DIAMOND HILL GOLF CLUB LLC

13115 Sydney Road
Florida, 33527
Hillsborough County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 2 health inspection reports

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Nearby Locations

1912 MAIN ST

Valrico, FL

1903 E STATE RODE 60 STE F

Valrico, FL

1248 E BRANDON BLVD

Valrico, FL

2519 E STATE RD 60

Valrico, FL

1880 SR 60 E

Valrico, FL

1886 E STATE ROAD 60

Valrico, FL

3112 SR 60 E

Valrico, FL

1812 EAST HIGHWAY 60

Valrico, FL

1737 E STATE RD 60

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3434 E STATE RD 60

Valrico, FL

All Inspection Reports

Inspection on 3/24/2025

High Priority
0
Intermediate
3
Basic
1
Total
4
Disposition: Follow-up Inspection Required

Inspection Details:

  • 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee lunch bag in cooler next to lettuce. Warning
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Repeat Violation Warning
  • 51-16-7:Intermediate - Full service bar has three compartment sink and ice well, but no hand sink. Storage room has 2 food coolers, mop sink, cheer cooler, ice machine with no hand sink. Kitchen has prep sink and hand sink. No approved plans on file No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning
  • 31A-07-4:Intermediate - Handwash sink missing in warewashing or food preparation area. Hand sink missing in storage room by ice machine. No hand sink by three compartment sink and ice well at bar. Warning
Food Inspector #8789286
2025-03-24
★★★☆☆ 3.0/5
Food safety inspection conducted on 3/24/2025 revealed 4 total violations (0 high priority, 3 intermediate, 1 basic).

Inspection on 9/7/2023

High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Ladies purse on single service items. Employee removed. Corrected On-Site
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator copy and printed. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator reporting purposes agreement. Employees reviewed at time of inspection. Signed and completed. Corrected On-Site
Food Inspector #8340714
2023-09-07
★★★☆☆ 3.0/5
Food safety inspection conducted on 9/7/2023 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).