MAR INTERNATIONAL CATERING CORP
Based on 2 health inspections, MAR INTERNATIONAL CATERING CORP in DORAL has earned a 2.7/5 food safety rating. Recent inspections show improving food safety practices.
9831 NW 58 STREET, UNIT 146
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 9/15/2025
Inspection #: Visit ID: 10911612
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed metal bowls and pots on drying rack not inverted.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed floor tiles missing at cook line at kitchen area near stove and prep table.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicers on prep table soiled with food debris.
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap at handwashing sink at prep area. Operator provided during inspection. Corrected On-Site
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filter over three compartment sink missing service date.
Inspection Date: 6/24/2025
Inspection #: Visit ID: 10852215
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed at bathroom at kitchen area and main entrance bathroom.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at back exit door.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed floor tiles in disrepair at preparation area.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at bathroom at kitchen area and main entrance bathroom.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strips.
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at main entrance bathroom.
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed at water filter over three completed sink.