LA CROQUANTINE DE MATTHIEU
7930 NW 36 ST STE 30
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 2/19/2025
High Priority
1
Intermediate
1
Basic
4
Total
6
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 14-11-5:Basic - Equipment in poor repair. Observed reach in coolers torn in kitchen.
- 14-69-4:Basic - Ice buildup in reach-in freezer. Observed inside white reach in freezer by dry storage. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in coolers gaskets in kitchen.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over cream in reach in cooler in front of cook line. Operator stored food properly. Corrected On-Site Repeat Violation
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed employee discarding water in hand wash sink in kitchen.
Food safety inspection conducted on 2/19/2025 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 9/12/2024
High Priority
1
Intermediate
0
Basic
6
Total
7
Inspection Details:
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed fish in bags inside Walk in cooler. Operator cut bags. Corrected On-Site
- 14-69-4:Basic - Ice buildup in reach-in freezer. Observed by dry storage.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed inside reach in cooler by bread prep station.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed fish thawing in standing water inside kitchen. Operator placed fish inside Walk in cooler. Corrected On-Site
- 14-17-4:Basic - Walk-in cooler shelves with rust that has pitted the surface.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed sugar and flour container unlabeled in bread prep station. Operator labeled containers. Corrected On-Site Repeat Violation
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw salmon over shredded cheese in Walk in cooler. Operator stored products correctly. Corrected On-Site
Food safety inspection conducted on 9/12/2024 revealed 7 total violations (1 high priority, 0 intermediate, 6 basic).
Inspection on 3/27/2024
High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed bread dough container stored on Walk-in cooler floor. Operator removed container from floor. Corrected On-Site
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water at 90°F on prep table inside kitchen. Operator started to reheat water. **Corrective Action Taken** Repeat Violation
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed plastic spoons faces up at front counter. Operator stored spoons faces down. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed flour container unlabeled in bread prep area. Operator labeled container. Corrected On-Site
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw chicken over ham inside reach in freezer inside kitchen.
Food safety inspection conducted on 3/27/2024 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).
Inspection on 10/19/2023
High Priority
3
Intermediate
0
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed pots not inverted under prep table inside kitchen. Operator stored them correctly. Corrected On-Site
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employees engaged with food preparation without hair restraint inside kitchen.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water at 90°F on reach in cooler inside kitchen. Operator started to reheat water. **Corrective Action Taken**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets in front of coffee machine.
- 24-18-4:Basic - Silverware/utensils stored upright with the food-contact surface up. Observed tiny spoons faces up at front counter. Operator stored them faces down. Corrected On-Site
- 12A-27-4:High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee cracking raw shell eggs and handle shredded cheese without changing gloves and washing hands.
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed bread stored inside thank you bags inside reach in freezer inside kitchen. Operator changes bag. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef over pastry cream inside Walk in cooler. Operator stored them correctly. Corrected On-Site
Food safety inspection conducted on 10/19/2023 revealed 8 total violations (3 high priority, 0 intermediate, 5 basic).
Additional Information
Contact Information
Phone: (786) 899-0509
Google Rating
★★★★☆ (4.4/5)
(796 reviews)Price Level
$$
Opening Hours
Monday:8:00 AM – 7:00 PM
Tuesday:8:00 AM – 7:00 PM
Wednesday:8:00 AM – 7:00 PM
Thursday:8:00 AM – 7:00 PM
Friday:8:00 AM – 7:00 PM
Saturday:8:00 AM – 7:00 PM
Sunday:8:00 AM – 4:00 PM
✓ Currently Open
Features
✓ Bakery
✓ Restaurant
✓ Store
Location
View on Google MapsRestaurant Features
Breakfast
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025