DirtyFLRestaurant Inspection Data

CHIPOTLE 3749

With 6 inspections documented, CHIPOTLE 3749 maintains a 4.1/5 food safety rating in DORAL. Recent inspections indicate some food safety concerns.

Last inspection: 2 months ago · 6 reports on file

2000 Northwest 87th Avenue
Florida, 33172
Miami-Dade County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 6 health inspection reports

All Inspection Reports

12/15/2025· 2mo ago

Visit ID: 13473020

Met Inspection Standards

1 high, 1 int, 2 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed Walk in cooler fan covers soiled. Repeat Violation
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed salt and seasoning containers unlabeled in kitchen. Operator labeled containers. Corrected On-Site
  • 03E-02-5:High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Observed cooked red beans (135 F - Reheating) in cook line. Employee reheated beans and observed cooked red beans (180 F - Reheating) Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at corner steam table station. Operator provided paper towel. Corrected On-Site

7/25/2025· 7mo ago

Visit ID: 10928326

Met Inspection Standards

3 basic

  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed by hand wash sink inside prep area. Operator removed water and dried floor. Corrected On-Site
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed spoon in standing water at 80°F by cook line. Operator removed water. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed dust on reach cooler filters by cook line.

1/14/2025· 1y 1mo ago

1 int, 2 basic

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled Walk in cooler fan covers. Repeat Violation
  • 53A-14-4:Intermediate - Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Observed PIC was unable to answer how to calibrate Probe Thermometer. PIC was trained by Inspector how to calibrate Probe Thermometer. Also, Probe Thermometer was calibrated using Ice Bath Method. Corrected On-Site

7/22/2024· 1y 7mo ago

1 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled Walk in cooler fan covers.

2/21/2024· 2y ago

Visit ID: 8439667

Met Inspection Standards

1 int, 1 basic

  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in coolers soiled in kitchen area.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels available at hand wash sink near triple sink. Observed at hand wash sink in men's bathroom. Manager provided paper towels for both areas during inspection. Corrected On-Site

7/7/2023· 2y 8mo ago

Visit ID: 8386967

Met Inspection Standards

4 basic

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Repeat Violation
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed inside Women's restroom.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled drinks reach in cooler. Operator cleaned them. Corrected On-Site Repeat Violation
  • 33-16-4:Basic - Open dumpster lid. Operator closed dumpster lid. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★★☆ (4.2/5)
(1,641 reviews)

Price Level

$

Opening Hours

Monday:10:45 AM – 10:00 PM
Tuesday:10:45 AM – 10:00 PM
Wednesday:10:45 AM – 10:00 PM
Thursday:10:45 AM – 10:00 PM
Friday:10:45 AM – 10:00 PM
Saturday:10:45 AM – 10:00 PM
Sunday:10:45 AM – 10:00 PM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

Report Enrichment Status

Enriched Reports: 0 of 0