CHIFA DU KANG
2777 NW 79 AVE
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 12/4/2024
High Priority
1
Intermediate
1
Basic
4
Total
6
Inspection Details:
- 36-24-5:Basic - Hole in or other damage to wall. Observed hole by the three compartment sink, and behind dishwasher
- 10-08-5:Basic - Ice scoop handle in contact with ice. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gasket soiled.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. By the three compartment sink.
- 12A-12-4:High Priority - Employee switched from working with raw food to ready-to-eat food without washing hands. Observed employee touching noddles and touching spoon without washing hands. Coached employee on washing hands. Employee washed hands. **Corrective Action Taken**
- 16-37-1:Intermediate - Expired chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed chlorine test kit expired on 07/01/23, quaternary expired on 04/15/23 **Corrected On-Site**
Food safety inspection conducted on 12/4/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 8/19/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Observed cases of drinks stored on the front counter area.
- 14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on walk in freezer
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed containers of rice not labeled. Chef labeled label containers.**Corrected On-Site** **Corrected On-Site**
Food safety inspection conducted on 8/19/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).